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Institutional foundations of subsistence agriculture in transition economies

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Author Info
Philip Kostov (Queen's University Belfast)
John Lingard (University of Newcastle)

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Abstract

The paper considers the problem of subsistence and semi-subsistence farming in Central and Easter Europe. The latter is analysed in terms of the institutional characteristics of the transition process. The concepts of institutions and institutional change are clarified and subsistence agriculture is derived as a natural consequence from the process of economic transition. The process of shortening which gives rise to subsistence agriculture is described. It is demonstrated to have economy-wide effects, and in the domain of agriculture these effects lead the emergence of subsistence behavioural patterns. The policy implications of the proposed view of subsistence agriculture are briefly reviewed and some policy recommendations derived.

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File URL: http://129.3.20.41/eps/othr/papers/0409/0409010.pdf
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Publisher Info
Paper provided by EconWPA in its series Others with number 0409010.

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Length: 24 pages
Date of creation: 15 Sep 2004
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Handle: RePEc:wpa:wuwpot:0409010

Note: Type of Document - pdf; pages: 24
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Web page: http://129.3.20.41

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Find related papers by JEL classification:
P20 - Economic Systems - - Socialist Systems and Transition Economies - - - General

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References listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
  1. Philip Kostov, 2004. "Transition, agricultural decommercialisation, and their implications for quantitative modelling," Others 0409008, EconWPA. [Downloadable!]
  2. Philip Kostov & John Lingard, 2004. "Modelling the effects of subsistence on Bulgarian agricultural performance," Computational Economics 0409002, EconWPA. [Downloadable!]
  3. Johnson, Simon & Kouvelis, Panos & Sinha, Vikas, 1997. "On Reform Intensity under Uncertainty," Journal of Comparative Economics, Elsevier, vol. 25(3), pages 297-321, December. [Downloadable!] (restricted)
  4. Commons, John R., 1931. "Institutional Economics," History of Economic Thought Articles, McMaster University Archive for the History of Economic Thought, vol. 21, pages 648-657. [Downloadable!]
  5. Paul Caskie, 2000. "Back to Basics: Household Food Production in Russia," Journal of Agricultural Economics, Blackwell Publishing, vol. 51(2), pages 196-209. [Downloadable!] (restricted)
  6. North, Douglass C, 1991. "Institutions," Journal of Economic Perspectives, American Economic Association, vol. 5(1), pages 97-112, Winter. [Downloadable!] (restricted)
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