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The dragon and the elephant

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  • Gulati, Ashok
  • Fan, Shenggen
  • Dalafi, Sara

Abstract

"China's and India's rapid rise in the global arena has not only captured the attention of the world but has also set into motion a rethinking of the very paradigm of economic development....Today, China and India together account for 40 percent of the world's population. Both have implemented a series of economic reforms in the past two and half decades: China initiated this process at the end of the 1970s, while India began in the early 1990s. These reforms have led to rapid economic growth, with a growth rate of 8–9 percent per annum in China and 6–7 percent per annum in India. Despite similar trends in the reforms, the two countries have taken different reform paths; China started off with reforms in the agriculture sector and in rural areas, while India started by liberalizing and reforming the manufacturing sector. These differences have led to different growth rates and, more importantly, different rates of poverty reduction. They also have fundamentally different implications for growth and poverty reduction in the future. What can we learn from the process of economic reform in these two countries?... A number of studies looking into key aspects of reform and their relationship to outcomes, presented at two international workshops held in New Delhi and Beijing, try to offer some answers to these questions. These papers are currently being prepared by IFPRI for publication, and this discussion paper is a synopsis presented as a forerunner to the book. " from Authors' Abstract

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Bibliographic Info

Paper provided by International Food Policy Research Institute (IFPRI) in its series MTID discussion papers with number 87.

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Date of creation: 2005
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Handle: RePEc:fpr:mtiddp:87

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Keywords: Poverty alleviation China ; Poverty alleviation Egypt ; Economic reform ;

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References

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  1. Jha,R., 2000. "Reducing Poverty and Inequality in India: Has Liberalization Helped?," Research Paper 204, World Institute for Development Economics Research.
  2. Justin Yifu Lin, 1989. "Rural Reforms and Agriculture Productivity Growth in China," UCLA Economics Working Papers 576, UCLA Department of Economics.
  3. Montek S. Ahluwalia, 2002. "Economic Reforms in India Since 1991: Has Gradualism Worked?," Journal of Economic Perspectives, American Economic Association, vol. 16(3), pages 67-88, Summer.
  4. Lin, Justin Yifu & Yang, Dennis Tao, 2000. "Food Availability, Entitlements and the Chinese Famine of 1959-61," Economic Journal, Royal Economic Society, vol. 110(460), pages 136-58, January.
  5. Meinzen-Dick, Ruth Suseela & Raju, K. V. & Gulati, Ashok, 2000. "What affects organization and collective action for managing resources?: evidence from canal irrigation systems in India," EPTD discussion papers 61, International Food Policy Research Institute (IFPRI).
  6. Fan, Shenggen & Chan-Kang, Connie, 2004. "Road development, economic growth, and poverty reduction in China," DSGD discussion papers 12, International Food Policy Research Institute (IFPRI).
  7. Landes, Rip & Gulati, Ashok, 2003. "Policy Reform and Farm Sector Adjustment in India," Policy Reform and Adjustment Workshop, October 23-25, 2003, Imperial College London, Wye Campus 15735, International Agricultural Policy Reform and Adjustment Project (IAPRAP).
  8. Sicular, Terry, 1988. "Plan and Market in China's Agricultural Commerce," Journal of Political Economy, University of Chicago Press, vol. 96(2), pages 283-307, April.
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Cited by:
  1. Larson, Donald F. & Otsuka, Keijiro & Kajisa, Kei & Estudillo, Jonna & Diagne, Aliou, 2010. "Can Africa replicate Asia's green revolution in rice ?," Policy Research Working Paper Series 5478, The World Bank.
  2. S. Mahendra Dev, 2011. "Climate change, rural livelihoods and agriculture (focus on food security) in Asia-Pacific region," Indira Gandhi Institute of Development Research, Mumbai Working Papers 2011-014, Indira Gandhi Institute of Development Research, Mumbai, India.
  3. S. Mahendra Dev, 2011. "Climate Change, Rural Livelihoods and Agriculture (focus on Food Security) in Asia-Pacific Region," Working Papers id:4384, eSocialSciences.

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