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The cost of emissions mitigation by legume crops in French agriculture

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  • Benjamin Dequiedt
  • Dominic Moran

Abstract

This paper considers the cost of greenhouse gas mitigation potential of legume crops in French arable systems. We construct marginal abatement cost curves to represent this mitigation or abatement potential for each department of France and provide a spatial representation of its extent. Despite some uncertainty, the measure appears to offer significant low cost mitigation potential. We estimate that the measure could abate half of the emissions reduction sought by a national plan for the reduction of chemical fertilizers emissions by 2020. This would be achieved at a loss of farmlands profit of 1,2%. Considering the geographical heterogeneity of cost, we suggest that a policy implementing carbon pricing in agriculture would be more efficient than a uniform regulatory requirement for including the crop in arable systems.

Suggested Citation

  • Benjamin Dequiedt & Dominic Moran, 2014. "The cost of emissions mitigation by legume crops in French agriculture," Working Papers 1410, Chaire Economie du climat.
  • Handle: RePEc:cec:wpaper:1410
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    References listed on IDEAS

    as
    1. Stéphane Cara & Martin Houzé & Pierre-Alain Jayet, 2005. "Methane and Nitrous Oxide Emissions from Agriculture in the EU: A Spatial Assessment of Sources and Abatement Costs," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 32(4), pages 551-583, December.
    2. Schneider, Uwe A. & McCarl, Bruce A. & Schmid, Erwin, 2007. "Agricultural sector analysis on greenhouse gas mitigation in US agriculture and forestry," Agricultural Systems, Elsevier, vol. 94(2), pages 128-140, May.
    3. De Cara, Stéphane & Jayet, Pierre-Alain, 2011. "Marginal abatement costs of greenhouse gas emissions from European agriculture, cost effectiveness, and the EU non-ETS burden sharing agreement," Ecological Economics, Elsevier, vol. 70(9), pages 1680-1690, July.
    4. Dominic Moran & Michael Macleod & Eileen Wall & Vera Eory & Alistair McVittie & Andrew Barnes & Robert Rees & Cairistiona F. E. Topp & Andrew Moxey, 2011. "Marginal Abatement Cost Curves for UK Agricultural Greenhouse Gas Emissions," Journal of Agricultural Economics, Wiley Blackwell, vol. 62(1), pages 93-118, February.
    5. MacLeod, Michael & Moran, Dominic & Eory, Vera & Rees, R.M. & Barnes, Andrew & Topp, Cairistiona F.E. & Ball, Bruce & Hoad, Steve & Wall, Eileen & McVittie, Alistair & Pajot, Guillaume & Matthews, Rob, 2010. "Developing greenhouse gas marginal abatement cost curves for agricultural emissions from crops and soils in the UK," Agricultural Systems, Elsevier, vol. 103(4), pages 198-209, May.
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    8. Vermont, Bruno & De Cara, Stéphane, 2010. "How costly is mitigation of non-CO2 greenhouse gas emissions from agriculture?: A meta-analysis," Ecological Economics, Elsevier, vol. 69(7), pages 1373-1386, May.
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    Keywords

    Agriculture; greenhouse gas mitigation; legumes; cost-effectiveness;
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