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Farm Operator Benefits from Direct Marketing Strategies: How Does Local Food Impact Farm Financial Performance?

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  • Park, Timothy A.
  • Mishra, Ashok K.
  • Wozniak, Shawn J.

Abstract

In the era of a global economy, farmers face increasing pressure in developing a portfolio of various marketing channels. However, the literature on direct marketing strategies has mainly focused on consumers. Using farm-level data this study investigates factors associated with the choice of three direct marketing strategies. We apply a selectivity based approach for the multinomial logit model to assess the relationship between the choice of direct sales marketing strategy on the financial performance of the business. Findings from this study suggest that obtaining an Internet connection and accessing the Internet for farm commerce increases the likelihood of using intermediated marketing outlets. Using the Internet for farm commerce and operating diversified farms (more enterprises) is associated with increases in the likelihood that the farmer relies on direct to consumer marketing outlets. The gender of the operator, the portfolio of input acquisition and management practices, and participation in Federal, State, or local farm program payments is positively associated with total farm sales in all three direct marketing strategies. Finally, an accurate evaluation of the projected earnings from the direct-to-consumer marketing outlet must account for selectivity effects.

Suggested Citation

  • Park, Timothy A. & Mishra, Ashok K. & Wozniak, Shawn J., 2011. "Farm Operator Benefits from Direct Marketing Strategies: How Does Local Food Impact Farm Financial Performance?," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103756, Agricultural and Applied Economics Association.
  • Handle: RePEc:ags:aaea11:103756
    DOI: 10.22004/ag.econ.103756
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    References listed on IDEAS

    as
    1. Uva, Wen-fei L., 2002. "An Analysis Of Vegetable Farms' Direct Marketing Activities In New York State," Journal of Food Distribution Research, Food Distribution Research Society, vol. 33(1), pages 1-4, March.
    2. Lee, Lung-Fei, 1983. "Generalized Econometric Models with Selectivity," Econometrica, Econometric Society, vol. 51(2), pages 507-512, March.
    3. Uva, Wen-fei L., 2002. "An Analysis of Vegetable Farms' Direct Marketing Activities in New York State," Research Bulletins 122632, Cornell University, Department of Applied Economics and Management.
    4. Payne, Tim, 2002. "U.S. Farmers' Markets 2000: A Study Of Emerging Trends," Journal of Food Distribution Research, Food Distribution Research Society, vol. 33(1), pages 1-3, March.
    5. Joshua D. Detre & Tyler B. Mark & Ashok K. Mishra & Arun Adhikari, 2011. "Linkage between direct marketing and farm income: a double‐hurdle approach," Agribusiness, John Wiley & Sons, Ltd., vol. 27(1), pages 19-33, Winter.
    6. Morgan, Tamekia K. & Alipoe, Dovi, 2001. "Factors Affecting The Number And Type Of Small-Farm Direct Marketing Outlets In Mississippi," Journal of Food Distribution Research, Food Distribution Research Society, vol. 32(1), pages 1-8, March.
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    Cited by:

    1. Wille, Stefan Clemens & Barklage, Britta & Spiller, Achim & von Meyer-Höfer, Marie, 2018. "Challenging factors of farmer-to-consumer direct marketing: An empirical analysis of German livestock owners," DARE Discussion Papers 1807, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).

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    Keywords

    Agribusiness; Agricultural Finance; Farm Management; Production Economics;
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