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Catastrophes And Consumption Failure

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  • LOPAMUDRA BANERJEE

    (Department of Economics, New School for Social Research, The New School, 6 East 16th Street, New York, NY 10003, USA)

Abstract

Disaster research has been concerned with the role of adverse environmental conditions vis-à-vis adverse social conditions in determining food access during catastrophes. This paper investigates the issue, and presents household-data from flood-devastated Bangladesh to argue that, while hunger is clearly associated with exposure to disaster conditions, prior deficits in resources (given the education, occupation and ownership of productive assets of household-members) are more significant in determining the risk of consumption failure during catastrophes. The paper finds that, the risk-generating factors are often interrelated, but, their relative contributions vary across households having varying locations of natural hazards and in consumption distribution.

Suggested Citation

  • Lopamudra Banerjee, 2016. "Catastrophes And Consumption Failure," The Singapore Economic Review (SER), World Scientific Publishing Co. Pte. Ltd., vol. 61(01), pages 1-25, March.
    • Handle: RePEc:wsi:serxxx:v:61:y:2016:i:01:n:s0217590816400063
    DOI: 10.1142/S0217590816400063
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    References listed on IDEAS

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