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Agroecology and sustainable food systems: Participatory research to improve food security among HIV-affected households in northern Malawi

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  • Nyantakyi-Frimpong, Hanson
  • Mambulu, Faith Nankasa
  • Bezner Kerr, Rachel
  • Luginaah, Isaac
  • Lupafya, Esther

Abstract

This article shares results from a long-term participatory agroecological research project in northern Malawi. Drawing upon a political ecology of health conceptual framework, the paper explores whether and how participatory agroecological farming can improve food security and nutrition among HIV-affected households. In-depth interviews were conducted with 27 farmers in HIV-affected households in the area near Ekwendeni Trading Centre in northern Malawi. The results show that participatory agroecological farming has a strong potential to meet the food, dietary, labour and income needs of HIV-affected households, whilst helping them to manage natural resources sustainably. As well, the findings reveal that place-based politics, especially gendered power imbalances, are imperative for understanding the human impacts of the HIV/AIDS epidemic. Overall, the study adds valuable insights into the literature on the human-environment dimensions of health. It demonstrates that the onset of disease can radically transform the social relations governing access to and control over resources (e.g., land, labour, and capital), and that these altered social relations in turn affect sustainable disease management. The conclusion highlights how the promotion of sustainable agroecology could help to partly address the socio-ecological challenges associated with HIV/AIDS.

Suggested Citation

  • Nyantakyi-Frimpong, Hanson & Mambulu, Faith Nankasa & Bezner Kerr, Rachel & Luginaah, Isaac & Lupafya, Esther, 2016. "Agroecology and sustainable food systems: Participatory research to improve food security among HIV-affected households in northern Malawi," Social Science & Medicine, Elsevier, vol. 164(C), pages 89-99.
  • Handle: RePEc:eee:socmed:v:164:y:2016:i:c:p:89-99
    DOI: 10.1016/j.socscimed.2016.07.020
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    3. V. Ernesto Méndez & Martha Caswell & Stephen R. Gliessman & Roseann Cohen, 2017. "Integrating Agroecology and Participatory Action Research (PAR): Lessons from Central America," Sustainability, MDPI, vol. 9(5), pages 1-19, April.
    4. Kansanga, Moses Mosonsieyiri & Kangmennaang, Joseph & Bezner Kerr, Rachel & Lupafya, Esther & Dakishoni, Laifolo & Luginaah, Isaac, 2021. "Agroecology and household production diversity and dietary diversity: Evidence from a five-year agroecological intervention in rural Malawi," Social Science & Medicine, Elsevier, vol. 288(C).
    5. Carly E. Nichols, 2022. "Digesting agriculture development: nutrition-oriented development and the political ecology of rice–body relations in India," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(2), pages 757-771, June.
    6. Sidney Madsen & Rachel Bezner Kerr & Noelle LaDue & Isaac Luginaah & Chipiliro Dzanja & Laifolo Dakishoni & Esther Lupafya & Lizzie Shumba & Catherine Hickey, 2021. "Explaining the impact of agroecology on farm-level transitions to food security in Malawi," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(4), pages 933-954, August.

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