IDEAS home Printed from https://ideas.repec.org/a/eee/jfpoli/v25y2000i3p255-268.html
   My bibliography  Save this article

The new policy environment for food aid: the challenge of sub-Saharan Africa

Author

Listed:
  • Christensen, Cheryl

Abstract

No abstract is available for this item.

Suggested Citation

  • Christensen, Cheryl, 2000. "The new policy environment for food aid: the challenge of sub-Saharan Africa," Food Policy, Elsevier, vol. 25(3), pages 255-268, June.
    • Handle: RePEc:eee:jfpoli:v:25:y:2000:i:3:p:255-268
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0306-9192(00)00005-1
    Download Restriction: Full text for ScienceDirect subscribers only
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Ballenger, Nicole & Mabbs-Zeno, Carl, 1992. "Treating food security and food aid issues at the GATT," Food Policy, Elsevier, vol. 17(4), pages 264-276, August.
    2. Ackerman, Karen Z. & Smith, Mark & Suarez, Nydia R., 1995. "Agricultural Export Programs: Background for 1995 Farm Legislation," Agricultural Economic Reports 262013, United States Department of Agriculture, Economic Research Service.
    3. Hertel, Thomas W & Masters, William A & Elbehri, Aziz, 1998. "The Uruguay Round and Africa: A Global, General Equilibrium Analysis," Journal of African Economies, Centre for the Study of African Economies, vol. 7(2), pages 208-236, July.
    4. Javier León & Raimundo Soto, 1997. "Structural Breaks And Long-Run Trends In Commodity Prices," Journal of International Development, John Wiley & Sons, Ltd., vol. 9(3), pages 347-366.
    5. Staatz, John M., 1994. "The Strategic Role of Food and Agricultural Systems in Fighting Hunger Through Fostering Sustainable Economic Growth," Staff Paper Series 201190, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    6. Christensen, Cheryl, 1994. "Agricultural Research in Africa: A Review of USAID Strategies and Experience," Miscellaneous Publications 335106, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Dixit, Praveen M. & Josling, Timothy E. & Blandford, David, 2001. "The Current Wto Agricultural Negotiations: Options For Progress; Synthesis," Commissioned Papers 14623, International Agricultural Trade Research Consortium.
    2. Leonid V. Azarnert, 2008. "Foreign Aid, Fertility and Human Capital Accumulation," Economica, London School of Economics and Political Science, vol. 75(300), pages 766-781, November.
    3. Young, Linda M., 2002. "Options for World Trade Organization Involvement in Food Aid," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 3(1), pages 1-19.
    4. Marie Poussart-Vanier, 2005. "La politisation de l'aide alimentaire d'urgence au Burkina-Faso," Revue Tiers Monde, Programme National Persée, vol. 46(184), pages 737-760.
    5. Young, Linda M. & Abbott, Philip C. & Leetmaa, Susan E., 2001. "Export Competition: Issues And Options In The Agricultural Negotiations," Commissioned Papers 14624, International Agricultural Trade Research Consortium.
    6. Jan Fałkowski, 2018. "U.S. food aid and American exports to recipient countries during the Cold War," Agricultural Economics, International Association of Agricultural Economists, vol. 49(5), pages 659-668, September.
    7. Barrett, Christopher B., 2002. "Food Aid And Commercial International Food Trade," Working Papers 14742, Cornell University, Department of Applied Economics and Management.
    8. Titus O. Awokuse, 2006. "Assessing the Impact of Food Aid on Recipient Countries: A Survey," Working Papers 06-11, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Barrett, Christopher B., 2002. "Food Aid And Commercial International Food Trade," Working Papers 14742, Cornell University, Department of Applied Economics and Management.
    2. Shephard Siziba & Kefasi Nyikahadzoi & Joachim Binam Nyemeck & Aliou Diagne & Adekunle Adewale & Fatunbi Oluwole, 2013. "Estimating the impact of innovation systems on maize yields: the case of Iar4d in southern Africa," Agrekon, Taylor & Francis Journals, vol. 52(3), pages 83-100, September.
    3. Kym Anderson & Ernesto Valenzuela & Lee Ann Jackson, 2008. "Recent and Prospective Adoption of Genetically Modified Cotton: A Global Computable General Equilibrium Analysis of Economic Impacts," Economic Development and Cultural Change, University of Chicago Press, vol. 56(2), pages 265-296, January.
    4. Nazlioglu, Saban, 2014. "Trends in international commodity prices: Panel unit root analysis," The North American Journal of Economics and Finance, Elsevier, vol. 29(C), pages 441-451.
    5. Boris Petkov, 2018. "Natural Resource Abundance: Is it a Blessing or is it a Curse," Journal of Economic Development, Chung-Ang Unviersity, Department of Economics, vol. 43(3), pages 25-56, September.
    6. Mutambatsere, Emelly, 2006. "Trade Policy Reforms in the Cereals Sector of the SADC Region: Implications on Food Security," Working Papers 127055, Cornell University, Department of Applied Economics and Management.
    7. Cuddington, John T. & Ludema, Rodney & Jayasuriya, Shamila A, 2002. "Prebisch-Singer Redux," Working Papers 15857, United States International Trade Commission, Office of Economics.
    8. Jayne, Thomas S. & Yamano, Takashi & Nyoro, James K. & Awuor, Tom, 2000. "Do Farmers Really Benefit from High Food Prices? Balancing Rural Interests in Kenya's Maize Pricing and Marketing Policy," Food Security Collaborative Policy Briefs 54641, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    9. Jayne, T.S. & Hajek, Milan & Zyl, Johan van, 1995. "An Analysis of Alternative Maize Marketing Policies in South Africa," Staff Paper Series 201199, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    10. Yamada, Hiroshi & Yoon, Gawon, 2014. "When Grilli and Yang meet Prebisch and Singer: Piecewise linear trends in primary commodity prices," Journal of International Money and Finance, Elsevier, vol. 42(C), pages 193-207.
    11. Ojiako, Ifeanyi A. & Tarawali, G. & Okechukwu, R.U. & Chianu, J.N., 2016. "Household Characteristics And Market Participation Competence Of Smallholder Farmers Supplying Cassava To Starch Processors In Nigeria," International Journal of Agricultural Research, Innovation and Technology (IJARIT), IJARIT Research Foundation, vol. 6(2), December.
    12. Winkelried, Diego, 2021. "Unit roots in real primary commodity prices? A meta-analysis of the Grilli and Yang data set," Journal of Commodity Markets, Elsevier, vol. 23(C).
    13. Boughton, Duncan & Crawford, Eric W. & Howard, Julie A. & Oehmke, James F. & Shaffer, James D. & Staatz, John M., 1995. "A Strategic Approach to Agricultural Research Program Planning in Sub-Saharan Africa," Food Security International Development Working Papers 54702, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    14. Patterson, Paul M. & Thor, Eric P., 1996. "Government Export Assistance: A Review and Secondary Analysis," Agricultural Commodity Promotion Policies and Programs in the Global Agri-Food System, May 26-27, 1996, Cancun, Mexico 279653, Regional Research Projects > NECC-63: Research Committee on Commodity Promotion.
    15. Margaret S. McMillan & William A. Masters, 2000. "Africa's Growth Trap: A Political-Economy Model of Taxation, R&D and Investment," CID Working Papers 50A, Center for International Development at Harvard University.
    16. Paul Cashin & C. John McCDermott, 2002. "The Long-Run Behavior of Commodity Prices: Small Trends and Big Variability," IMF Staff Papers, Palgrave Macmillan, vol. 49(2), pages 1-2.
    17. Romano, Donato, 2006. "Agriculture in the Age of Globalization," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25253, International Association of Agricultural Economists.
    18. Jayne, T. S. & Takavarasha, T. & van Zyl, Johan, 1994. "Interactions Between Food Market Reform And Regional Trade In Zimbabwe And South Africa: Implications For Food Security," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 33(4), December.
    19. Trueblood, Michael & Shapouri, Shahla, 1999. "Trade Liberalization and the Sub-Sahara African Countries: Adjusting to the Challenges of Globalization," Miscellaneous Publications 330365, United States Department of Agriculture, Economic Research Service.
    20. André Varella Mollick & João Ricardo Faria & Pedro H. Albuquerque & Miguel A. León-Ledesma, 2008. "Can globalisation stop the decline in commodities' terms of trade?," Cambridge Journal of Economics, Cambridge Political Economy Society, vol. 32(5), pages 683-701, September.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:25:y:2000:i:3:p:255-268. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/foodpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.