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The new policy environment for food aid: the challenge of sub-Saharan Africa

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  • Christensen, Cheryl

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Bibliographic Info

Article provided by Elsevier in its journal Food Policy.

Volume (Year): 25 (2000)
Issue (Month): 3 (June)
Pages: 255-268

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Handle: RePEc:eee:jfpoli:v:25:y:2000:i:3:p:255-268

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Web page: http://www.elsevier.com/locate/foodpol

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  1. Leon, Javier & Soto, Raimundo, 1995. "Structural breaks and long-run trends in commodity prices," Policy Research Working Paper Series 1406, The World Bank.
  2. Ballenger, Nicole & Mabbs-Zeno, Carl, 1992. "Treating food security and food aid issues at the GATT," Food Policy, Elsevier, vol. 17(4), pages 264-276, August.
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Cited by:
  1. Titus O. Awokuse, 2006. "Assessing the Impact of Food Aid on Recipient Countries: A Survey," Working Papers 06-11, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
  2. Barrett, Christopher B., 2002. "Food Aid And Commercial International Food Trade," Working Papers 14742, Cornell University, Department of Applied Economics and Management.
  3. Dixit, Praveen M. & Josling, Timothy E. & Blandford, David, 2001. "The Current Wto Agricultural Negotiations: Options For Progress; Synthesis," Commissioned Papers 14623, International Agricultural Trade Research Consortium.
  4. Young, Linda M. & Abbott, Philip C. & Leetmaa, Susan E., 2001. "Export Competition: Issues And Options In The Agricultural Negotiations," Commissioned Papers 14624, International Agricultural Trade Research Consortium.
  5. Young, Linda M., 2002. "Options for World Trade Organization Involvement in Food Aid," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 3(1).
  6. Leonid V. Azarnert, 2008. "Foreign Aid, Fertility and Human Capital Accumulation," Economica, London School of Economics and Political Science, vol. 75(300), pages 766-781, November.

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