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Price elasticities of key agricultural commodities in China

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  • Zhuang, Renan
  • Abbott, Philip
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    File URL: http://www.sciencedirect.com/science/article/B6W46-4K18VSV-2/2/52463b7fe68bc39535026dd808dd5af6
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    Bibliographic Info

    Article provided by Elsevier in its journal China Economic Review.

    Volume (Year): 18 (2007)
    Issue (Month): 2 ()
    Pages: 155-169

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    Handle: RePEc:eee:chieco:v:18:y:2007:i:2:p:155-169

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    Web page: http://www.elsevier.com/locate/chieco

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    References

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    1. Deaton, Angus S & Muellbauer, John, 1980. "An Almost Ideal Demand System," American Economic Review, American Economic Association, vol. 70(3), pages 312-26, June.
    2. Alston, Julian M. & Chalfant, James A. & Piggott, Nicholas E., 2001. "Incorporating demand shifters in the Almost Ideal demand system," Economics Letters, Elsevier, vol. 70(1), pages 73-78, January.
    3. Mitchell,Donald O. & Ingco,Merlinda D. & Duncan,Ronald C., 1997. "The World Food Outlook," Cambridge Books, Cambridge University Press, number 9780521580106, November.
    4. Lau, Lawrence J & Yotopoulos, Pan A, 1971. "A Test for Relative Efficiency and Application to Indian Agriculture," American Economic Review, American Economic Association, vol. 61(1), pages 94-109, March.
    5. Nicholas E. Piggott, 2003. "The Nested PIGLOG Model: An Application to U.S. Food Demand," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(1), pages 1-15.
    6. Rozelle, Scott & Huang, Jikun, 2000. "Transition, development and the supply of wheat in China," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 44(4), December.
    7. Huang, Jikun & Rozelle, Scott, 1995. "Market development and food demand in rural China," FCND discussion papers 4, International Food Policy Research Institute (IFPRI).
    8. Rozelle, Scott & Huang, Jikun & Rosegrant, Mark W., 1996. "Why China Will Not Starve the World," Choices, Agricultural and Applied Economics Association, vol. 11(1).
    9. Liming Wang & John Davis, 1998. "Can China Feed its People into the Next Millennium? Projections for China's grain supply and demand to 2010," International Review of Applied Economics, Taylor & Francis Journals, vol. 12(1), pages 53-67.
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    Cited by:
    1. Hovhannisyan, Vardges & Gould, Brian W., 2010. "Quantifying the Structure of Food Demand in China Using a Generalized Quadratic AIDS Specification," 2010 Annual Meeting, February 6-9, 2010, Orlando, Florida 56422, Southern Agricultural Economics Association.
    2. Liu, Bo & Keyzer, Michiel & van den Boom, Bart & Zikhali, Precious, 2012. "How connected are Chinese farmers to retail markets? New evidence of price transmission," China Economic Review, Elsevier, vol. 23(1), pages 34-46.
    3. Xiang, Tao & Huang, Jikun & Kancs, d'Artis & Swinnen, Johan F.M., 2009. "Standards Driven Rural Development: A General Equilibrium Model with Market Imperfections," 2009 Conference, August 16-22, 2009, Beijing, China 51476, International Association of Agricultural Economists.
    4. Wen-Ge Fu & Sizhong Sun & Zhang-Yue Zhou, 2011. "Technical efficiency of food processing in China: the case of flour and rice processing," China Agricultural Economic Review, Emerald Group Publishing, vol. 3(3), pages 321-334, September.
    5. Vardges Hovhannisyan & Brian W. Gould, 2011. "Quantifying the structure of food demand in China: An econometric approach," Agricultural Economics, International Association of Agricultural Economists, vol. 42, pages 1-18, November.
    6. Baharom, A.H. & Radam, Alias & Habibullah, M.S. & Hirnissa, M.T, 2009. "The Volatility of Thai Rice Price," MPRA Paper 14113, University Library of Munich, Germany.

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