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Immediate effects of COVID-19 on the global dairy sector

Author

Listed:
  • Acosta, Alejandro
  • McCorriston, Steve
  • Nicolli, Francesco
  • Venturelli, Ester
  • Wickramasinghe, Upali
  • ArceDiaz, Eduardo
  • Scudiero, Lavinia
  • Sammartino, Alejandro
  • Schneider, Fritz
  • Steinfeld, Henning

Abstract

The emergence and rapid spread of the coronavirus disease (COVID-19) has posed an unprecedented threat to both societies and economies. The dairy sector is an example of the challenges that food supply chains have faced due to the pandemic.

Suggested Citation

  • Acosta, Alejandro & McCorriston, Steve & Nicolli, Francesco & Venturelli, Ester & Wickramasinghe, Upali & ArceDiaz, Eduardo & Scudiero, Lavinia & Sammartino, Alejandro & Schneider, Fritz & Steinfeld, , 2021. "Immediate effects of COVID-19 on the global dairy sector," Agricultural Systems, Elsevier, vol. 192(C).
    • Handle: RePEc:eee:agisys:v:192:y:2021:i:c:s0308521x2100130x
    DOI: 10.1016/j.agsy.2021.103177
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