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International Approaches to the Labeling of Genetically Modified Foods

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Author Info

  • Carter, Colin A.
  • Gruere, Guillaume P.

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File URL: http://purl.umn.edu/93720
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Bibliographic Info

Article provided by Agricultural and Applied Economics Association in its journal Choices.

Volume (Year): 18 (2003)
Issue (Month): 2 ()
Pages:

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Handle: RePEc:ags:aaeach:93720

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Related research

Keywords: Food Consumption/Nutrition/Food Safety; International Relations/Trade;

References

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  1. Ian M. Sheldon, 2002. "Regulation of biotechnology: will we ever 'freely' trade GMOs?," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 29(1), pages 155-176, March.
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Citations

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Cited by:
  1. Colyer, Dale, 2004. "Environmental Regulations And Competitiveness," Working Papers 19100, West Virginia University, Department of Agricultural Resource Economics.
  2. Colyer, Dale, 2004. "Environmental Provisions in Trade Agreements," Conference Papers 19103, West Virginia University, Department of Agricultural Resource Economics.
  3. Fredrik Carlsson & Peter Frykblom & Carl-Johan Lagerkvist, 2004. "Consumer Benefits of Labels and Bans on GMO Foods: An Emprical Analysis Using Choice Experiments," Working Papers 04-02, Department of Economics, Appalachian State University.
  4. Moschini, GianCarlo & Lapan, Harvey E., 2005. "Labeling Regulations and Segregation of First- And Second-Generation Genetically Modified Products: Innovation Incentives and Welfare Effects," Staff General Research Papers 12275, Iowa State University, Department of Economics.
  5. Carlsson, Fredrik & Frykblom, Peter & Lagerkvist, Carl-Johan, 2004. "Consumer benefits of labels and bans on genetically modified food - An empirical analysis using Choice Experiments," Working Papers in Economics 129, University of Gothenburg, Department of Economics.
  6. Lapan, Harvey E. & Moschini, GianCarlo, 2006. "Grading, Minimum Quality Standards, and the Labeling of Genetically Modified Products," Staff General Research Papers 12553, Iowa State University, Department of Economics.
  7. John Crespi & Stéphan Marette, 2003. "“Does Contain†vs. “Does Not Containâ€: Does it Matter which GMO Label is Used?," European Journal of Law and Economics, Springer, vol. 16(3), pages 327-344, November.
  8. Bond, Craig A. & Carter, Colin A. & Farzin, Y. Hossein, 2005. "Economic and Environmental Impacts of Adoption of Genetically Modified Rice in California," Research Reports 11927, University of California, Davis, Giannini Foundation.
  9. Colyer, Dale, 2004. "Environmental Regulations and Agricultural Competitiveness," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 5(1).

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