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Many or trusted partners for eco-innovation? The influence of breadth and depth of firms' knowledge network in the food sector

Citations

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Cited by:

  1. Ao, Weiyi & Sheng, Libo & Ruan, Xuanmin & Lyu, Dongqing & Li, Jiang & Cheng, Ying, 2025. "Researching deeply or broadly? The effects of scientists’ research strategies on disruptive performance over their careers," Journal of Informetrics, Elsevier, vol. 19(2).
  2. Troise, Ciro & Tani, Mario & Dinsmore, John & Schiuma, Giovanni, 2021. "Understanding the implications of equity crowdfunding on sustainability-oriented innovation and changes in agri-food systems: Insights into an open innovation approach," Technological Forecasting and Social Change, Elsevier, vol. 171(C).
  3. Ba, Zhichao & Mao, Jin & Ma, Yaxue & Liang, Zhentao, 2021. "Exploring the effect of city-level collaboration and knowledge networks on innovation: Evidence from energy conservation field," Journal of Informetrics, Elsevier, vol. 15(3).
  4. Carboni, Oliviero A. & Medda, Giuseppe, 2021. "External R&D and product innovation: Is over-outsourcing an issue?," Economic Modelling, Elsevier, vol. 103(C).
  5. Xu, Peng & Xu, Xiaomei & Bai, Guiyu, 2022. "Corporate environmental responsibility, CEO’s tenure and innovation legitimacy: Evidence from Chinese listed companies," Technology in Society, Elsevier, vol. 70(C).
  6. Triguero, A. & Córcoles, D., 2025. "Leveraging eco-innovation and market knowledge for a circular economy transition: Insights from Spanish manufacturing firms," Technological Forecasting and Social Change, Elsevier, vol. 216(C).
  7. Cricelli, Livio & Greco, Marco & Grimaldi, Michele, 2021. "An investigation on the effect of inter-organizational collaboration on reverse logistics," International Journal of Production Economics, Elsevier, vol. 240(C).
  8. Pacheco, Jose Nicolas & Turro, Andreu & Urbano, David, 2025. "Open social innovation: A systematic literature review and future research agenda," Technological Forecasting and Social Change, Elsevier, vol. 216(C).
  9. Riandita, Andra, 2022. "To collaborate and innovate for sustainability: Food retailers and their external partners," Technological Forecasting and Social Change, Elsevier, vol. 180(C).
  10. Janik, Agnieszka & Ryszko, Adam, 2025. "Open innovation and environmental sustainability–A systematic literature review from the firm-level perspective," Technological Forecasting and Social Change, Elsevier, vol. 218(C).
  11. Sher Jahan Khan & Puneet Kaur & Fauzia Jabeen & Amandeep Dhir, 2021. "Green process innovation: Where we are and where we are going," Business Strategy and the Environment, Wiley Blackwell, vol. 30(7), pages 3273-3296, November.
  12. Zhang, Guiyang & Gao, Yuchen & Qi, Yong, 2022. "National depth and R&D alliance portfolio international expansion: The moderation of technological discontinuity and long-term orientation," Technological Forecasting and Social Change, Elsevier, vol. 180(C).
  13. Lorena D'Agostino, 2021. "A project-level approach to green open innovation," Proceedings of Business and Management Conferences 12713393, International Institute of Social and Economic Sciences.
  14. Mengjuan Zhang & Mingxing Li & Hongzheng Sun & Fredrick Oteng Agyeman & Hira Salah ud din Khan & Zedong Zhang, 2022. "Investigation of Nexus between Knowledge Learning and Enterprise Green Innovation Based on Meta-Analysis with a Focus on China," Energies, MDPI, vol. 15(4), pages 1-22, February.
  15. Yu Bai & Yuchen Xu & Jianling Jiao, 2022. "Can corporate environmental management benefit from multirelationship social network? An improved maturity model and text mining based on the big data from Chinese enterprises," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(4), pages 5783-5810, April.
  16. Ponta, Linda & Puliga, Gloria & Manzini, Raffaella & Cincotti, Silvano, 2022. "Sustainability-oriented innovation and co-patenting role in agri-food sector: Empirical analysis with patents," Technological Forecasting and Social Change, Elsevier, vol. 178(C).
  17. Miranda, Bruno Varella & Monteiro, Guilherme Fowler A. & Rodrigues, Vinicius Picanço, 2021. "Circular agri-food systems: A governance perspective for the analysis of sustainable agri-food value chains," Technological Forecasting and Social Change, Elsevier, vol. 170(C).
  18. Lourdes Moreno‐Mondéjar & Ángela Triguero & Francisco José Sáez‐Martínez, 2020. "Successful eco‐innovators: Exploring the association between open inbound knowledge strategies and the performance of eco‐innovative firms," Business Strategy and the Environment, Wiley Blackwell, vol. 29(3), pages 939-953, March.
  19. Leena Jokinen & Tuire Palonen & Helka Kalliomäki & Oana Apostol & Katariina Heikkilä, 2020. "Forward-Looking Sustainability Agency for Developing Future Cruise Ships," Sustainability, MDPI, vol. 12(22), pages 1-20, November.
  20. Enrique Acebo & José‐Ángel Miguel‐Dávila & Mariano Nieto, 2021. "External stakeholder engagement: Complementary and substitutive effects on firms' eco‐innovation," Business Strategy and the Environment, Wiley Blackwell, vol. 30(5), pages 2671-2687, July.
  21. Huang, Lei & Wang, Chenhao & Chin, Tachia & Huang, Jiahe & Cheng, Xuanmei, 2022. "Technological knowledge coupling and green innovation in manufacturing firms: Moderating roles of mimetic pressure and environmental identity," International Journal of Production Economics, Elsevier, vol. 248(C).
  22. Adam Jabłoński & Marek Jabłoński, 2020. "Business Models in Water Supply Companies—Key Implications of Trust," IJERPH, MDPI, vol. 17(8), pages 1-27, April.
  23. Gu, Wentao & Yuan, Wenyu, 2024. "Research on the influence of chain shareholder network on enterprise green innovation," Journal of Business Research, Elsevier, vol. 172(C).
  24. Divella, Marialuisa & Sterlacchini, Alessandro, 2021. "Determinants of sustainable & responsible innovations: A firm-level analysis for Italy," Structural Change and Economic Dynamics, Elsevier, vol. 59(C), pages 360-374.
  25. Wei, Xiahai & Wei, Qingfang & Yang, Lisha, 2023. "Induced green innovation of suppliers: The “green power” from major customers," Energy Economics, Elsevier, vol. 124(C).
  26. Aidin Salamzadeh & Morteza Hadizadeh & Niloofar Rastgoo & Md. Mizanur Rahman & Soodabeh Radfard, 2022. "Sustainability-Oriented Innovation Foresight in International New Technology Based Firms," Sustainability, MDPI, vol. 14(20), pages 1-21, October.
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