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Toward a European bioeconomic transition: is a soft shift enough to challenge hard socio-ecological issues?
[Vers une transition bioéconomique en Europe : une transition douce est-elle suffisante pour relever les difficiles défis socio-écologiques ?]

Author

Listed:
  • Nicolas Befort

    (NEOMA - Neoma Business School)

  • Florence de Fouchécour

    (SayFood - Paris-Saclay Food and Bioproduct Engineering - AgroParisTech - Université Paris-Saclay - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Aliénor de Rouffignac

    (UR ETBX - Environnement, territoires et infrastructures - IRSTEA - Institut national de recherche en sciences et technologies pour l'environnement et l'agriculture)

  • Christopher Holt

    (University of Leeds)

  • Margot Leclere

    (Agronomie - AgroParisTech - Université Paris-Saclay - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Teddy Loth

    (AgroParisTech, IFPEN - IFP Energies nouvelles)

  • Roman Moscoviz

    (LBE - Laboratoire de Biotechnologie de l'Environnement [Narbonne] - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Florian F. Pion

    (IJPB - Institut Jean-Pierre Bourgin - Sciences du végétal - AgroParisTech - Université Paris-Saclay - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Jean-François Ruault

    (UR LESSEM - Laboratoire des EcoSystèmes et des Sociétés en Montagne - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Fédération OSUG - Observatoire des Sciences de l'Univers de Grenoble - UGA - Université Grenoble Alpes)

  • Marina Thierry

    (ILV - Institut Lavoisier de Versailles - UVSQ - Université de Versailles Saint-Quentin-en-Yvelines - INC-CNRS - Institut de Chimie - CNRS Chimie - CNRS - Centre National de la Recherche Scientifique)

Abstract

The bioeconomy is under tension regarding its function: a transition lever based on an in-depth transformation of its production modes regarding the use of renewable resources, or a possibly green growth lever in maintained modes of production. This contribution to the debate identifies three leads to develop bioeconomy as means of organizing the sustainable transition to sustainable production modes through a renewed approach to territories, new relations regarding the exploitation of nature, and the development of new knowledge bases under sustainability constraints.

Suggested Citation

  • Nicolas Befort & Florence de Fouchécour & Aliénor de Rouffignac & Christopher Holt & Margot Leclere & Teddy Loth & Roman Moscoviz & Florian F. Pion & Jean-François Ruault & Marina Thierry, 2019. "Toward a European bioeconomic transition: is a soft shift enough to challenge hard socio-ecological issues? [Vers une transition bioéconomique en Europe : une transition douce est-elle suffisante pour relever les difficiles défis socio-écologiques," Post-Print hal-02929658, HAL.
    • Handle: RePEc:hal:journl:hal-02929658
    DOI: 10.1051/nss/2020004
    Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-02929658v1
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    References listed on IDEAS

    as
    1. Kubiszewski, Ida & Costanza, Robert & Franco, Carol & Lawn, Philip & Talberth, John & Jackson, Tim & Aylmer, Camille, 2013. "Beyond GDP: Measuring and achieving global genuine progress," Ecological Economics, Elsevier, vol. 93(C), pages 57-68.
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