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Farmer’s objectives as determinant factors of organic farming adoption

Author

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  • Kallas, Zein
  • Serra, Teresa
  • Gil, Jose Maria

Abstract

Our paper seeks to assess the decision to adopt organic farming practices. More specifically, we use Duration Analysis (DA) to determine why farmers adopt organic farming and the timing of adoption. We extend previous studies by including farmers’ objectives, risk preferences and agricultural policies as covariates in the DA model. The Analytical Hierarchy Process (AHP) is used as a multi-criteria decision-making methodology to measure farmers’ objectives. The empirical analysis uses farm-level data collected through a questionnaire to a sample of vineyard holdings in the Spanish region of Catalonia. Farmers’ objectives are found to influence the conversion decision. Moreover, farmers who are not risk averse are more prone to adopt organic farming. Results also identify the policy changes that have been more relevant in motivating adoption of organic practices.

Suggested Citation

  • Kallas, Zein & Serra, Teresa & Gil, Jose Maria, 2009. "Farmer’s objectives as determinant factors of organic farming adoption," 113th Seminar, September 3-6, 2009, Chania, Crete, Greece 58035, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaa113:58035
    DOI: 10.22004/ag.econ.58035
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    Citations

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    Cited by:

    1. Holland, Steven, 2015. "Lending Credence: Motivation, Trust and Organic Certification," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205192, Agricultural and Applied Economics Association.
    2. Nuray Cakirli Akyüz & Ludwig Theuvsen, 2020. "The Impact of Behavioral Drivers on Adoption of Sustainable Agricultural Practices: The Case of Organic Farming in Turkey," Sustainability, MDPI, vol. 12(17), pages 1-20, August.
    3. Blanca Isabel Sánchez-Toledano & Zein Kallas & Oscar Palmeros Rojas & José M. Gil, 2018. "Determinant Factors of the Adoption of Improved Maize Seeds in Southern Mexico: A Survival Analysis Approach," Sustainability, MDPI, vol. 10(10), pages 1-22, October.
    4. SANCHEZ, Blanca I. & Kallas, Zein & Gil, Jose M., 2017. "To Adopt, or Not to Adopt the Case Study of the Improved Corn Seeds in Chiapas (México)," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258130, Agricultural and Applied Economics Association.
    5. Steve Holland, 2016. "Lending credence: motivation, trust, and organic certification," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 4(1), pages 1-18, December.
    6. Djokoto, Justice Gameli & Afari-Sefa, Victor, 2017. "Alternative functional forms for technology choice: Application to cocoa production technologies," Technology in Society, Elsevier, vol. 50(C), pages 110-120.
    7. Cosimo Rota & Patrizia Pugliese & Mai Elnady & Cesare Zanasi, 2021. "Measuring Egyptian Farmers’ Attitude towards Staying Organic," Sustainability, MDPI, vol. 13(14), pages 1-23, July.

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