Correction to: Resilience and Food Security in a Food Systems Context
In: Resilience and Food Security in a Food Systems Context
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DOI: 10.1007/978-3-031-23535-1_13
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Citations
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Cited by:
- Georgieva, Vanya & Guerov, Gueorgui & Blagoeva, Nadezhda, . "Impact of economic and environmental factors on agricultural product pricing in the EU," Agricultural and Resource Economics: International Scientific E-Journal, Agricultural and Resource Economics: International Scientific E-Journal, vol. 10(4).
- Moller, Kieron & Nejadhashemi, A. Pouyan & Tirgari, Mohammad & Junior, Nilson Vieira & Carcedo, Ana Julia Paula & Ciampitti, Ignacio & Prasad, P.V. Vara & Diallo, Amadiane, 2026. "A novel framework for evaluating farmer resilience: Methodological advances and theoretical foundations," Agricultural Systems, Elsevier, vol. 231(C).
- Claudia Hunecke & Ferike Thom & Julia Helen‐Maria Vogt & Sonoko Dorothea Bellingrath‐Kimura & Tilman Brück & Franziska Gaupp & Frauke Geppert & Tilman Grune & Thomas Herzfeld & Sabine E. Kulling & Shi, 2025.
"Sustainable and Resilient Agrifood Systems (SARAS). A Leibniz Position,"
Sustainable Development, John Wiley & Sons, Ltd., vol. 33(5), pages 6871-6884, October.
- Hunecke, Claudia & Thom, Ferike & Vogt, Julia Helen‐Maria & Bellingrath‐Kimura, Sonoko Dorothea & Brück, Tilman & Gaupp, Franziska & Geppert, Frauke & Grune, Tilman & Herzfeld, Thomas & Kulling, Sabin, 2025. "Sustainable and Resilient Agrifood Systems (SARAS). A Leibniz Position," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 33(5), pages 6871-6884.
- Marc C. A. Wegerif, 2024. "Street traders’ contribution to food security: lessons from fresh produce traders’ experiences in South Africa during Covid-19," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 16(1), pages 115-131, February.
- Blekking, Jordan & Waldman, Kurt & Hemerijckx, Lisa-Marie & Kaputula, Mboyonga, 2026. "Using spatial data to identify food accessibility in large African cities," World Development, Elsevier, vol. 200(C).
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