Consumer Behavior, Diet, and the Standard of Living in Late Colonial and Early Antebellum America, 1770-1840
In: American Economic Growth and Standards of Living before the Civil War
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References listed on IDEAS
- Main, Gloria L. & Main, Jackson T., 1988. "Economic Growth and the Standard of Living in Southern New England, 1640–1774," The Journal of Economic History, Cambridge University Press, vol. 48(01), pages 27-46, March.
- Komlos, John, 1987.
"The Height and Weight of West Point Cadets: Dietary Change in Antebellum America,"
The Journal of Economic History,
Cambridge University Press, vol. 47(04), pages 897-927, December.
- John Komlos, "undated". "The Height and Weight of West Point Cadets: Dietary Change in Antebellum America," Articles by John Komlos 32, Department of Economics, University of Munich.
- Clark, Gregory, 1987. "Productivity Growth without Technical Change in European Agriculture before 1850," The Journal of Economic History, Cambridge University Press, vol. 47(02), pages 419-432, June.
- Klingaman, David, 1971. "Food Surpluses and Deficits in the American Colonies, 1768–1772," The Journal of Economic History, Cambridge University Press, vol. 31(03), pages 553-569, September.
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- Joseph M. Prince & Richard H. Steckel, 1998. "The Tallest in the World: Native Americans of the Great Plains in the Nineteenth Century," NBER Historical Working Papers 0112, National Bureau of Economic Research, Inc.
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