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Value Chain Dynamics And Farmer Constraints In Citrus Cultivation In Udayapur District Of Nepal

Author

Listed:
  • Gaurav Thapa

    (Department of Agricultural Economics, Banaras Hindu University, Varanasi, India)

  • Dhiraj Yadav

    (Himalayan College of Agricultural Sciences and Technolgy, Kathmandu, Nepal)

Abstract

This study analyzes the citrus value chain in Udayapur district, Nepal, with a focus on production practices, marketing systems, and constraints faced by farmers. Using a mixed-methods approach, data were collected from 114 value chain actors, including producers, intermediaries, input suppliers, and retailers, through structured questionnaires, semi-structured interviews, and secondary sources. Descriptive statistics, value chain mapping, and Garrett’s Ranking Technique were applied to assess socio-economic characteristics, marketing channels, and problem prioritization. Results revealed that citrus farming is dominated by smallholder producers relying on traditional methods, with mandarins as the major crop. Five marketing channels were identified, ranging from direct sales to consumers to multi-tiered systems involving traders, wholesalers, and processors. While direct marketing offers higher profit shares to farmers, multi-tiered channels expand market reach but reduce margins. The most critical problems, according to Garrett’s ranking, were pest and disease incidence, lack of quality saplings, and inadequate technical assistance. Additional challenges include limited irrigation facilities, transportation constraints, price fluctuations, and insufficient storage infrastructure. Policy recommendations emphasize integrated pest management, quality planting material supply, strengthened extension services, irrigation development, improved transportation and market access, price stabilization, and investment in post-harvest and processing facilities. Addressing these constraints through coordinated action among farmers, cooperatives, government agencies, and private actors can enhance productivity, profitability, and sustainability in Nepal’s citrus sector.

Suggested Citation

  • Gaurav Thapa & Dhiraj Yadav, 2025. "Value Chain Dynamics And Farmer Constraints In Citrus Cultivation In Udayapur District Of Nepal," Food and Agri Economics Review (FAER), Zibeline International Publishing, vol. 5(2), pages 47-52, August.
  • Handle: RePEc:zib:zbfaer:v:5:y:2025:i:2:p:47-52
    DOI: 10.26480/faer.02.2025.47.52
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    References listed on IDEAS

    as
    1. Reena das Nair & Namhla Landani, 2020. "Making agricultural value chains more inclusive through technology and innovation," WIDER Working Paper Series wp-2020-38, World Institute for Development Economic Research (UNU-WIDER).
    2. Vasilii Erokhin & Li Diao & Peiran Du, 2020. "Sustainability-Related Implications of Competitive Advantages in Agricultural Value Chains: Evidence from Central Asia—China Trade and Investment," Sustainability, MDPI, vol. 12(3), pages 1-29, February.
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