Avoiding unnecessary suffering: Towards a moral minimum standard for humans' responsibility for animal welfare
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DOI: 10.1111/beer.12565
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- Paul Shrivastava & Laszlo Zsolnai, 2022. "Wellbeing‐oriented organizations: Connecting human flourishing with ecological regeneration," Business Ethics, the Environment & Responsibility, John Wiley & Sons, Ltd., vol. 31(2), pages 386-397, April.
- John Lever & Adrian Evans, 2017. "Corporate Social Responsibility and Farm Animal Welfare: Towards Sustainable Development in the Food Industry?," CSR, Sustainability, Ethics & Governance, in: Samuel O. Idowu & Stephen Vertigans (ed.), Stages of Corporate Social Responsibility, chapter 0, pages 205-222, Springer.
- Wolfgang Brozek & Christof Falkenberg, 2021. "Industrial Animal Farming and Zoonotic Risk: COVID-19 as a Gateway to Sustainable Change? A Scoping Study," Sustainability, MDPI, vol. 13(16), pages 1-30, August.
- Janet Sayers & Lindsay Hamilton & Kate Sang, 2019. "Organizing animals: Species, gender and power at work," Gender, Work and Organization, Wiley Blackwell, vol. 26(3), pages 239-245, April.
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