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Trading system of food commodity

Author

Listed:
  • Harini
  • Yunastiti Purwaningsih
  • Emi Widiyanti
  • Malik Cahyadin

    (Universitas Sebelas Maret, Surakarta, Indonesia
    Universitas Sebelas Maret, Surakarta, Indonesia
    Universitas Sebelas Maret, Surakarta, Indonesia
    Universitas Sebelas Maret, Surakarta, Indonesia)

Abstract

Most of food commodities in the Central Java are produced and traded in the local mar- ket. The aim of this research is to analyse internal and external factors determining trade of food commodities and analyse its trade model in Central Java. Research data consist of both primary and secondary that were analysed according to SWOT and Location Quotient (LQ) methods. The analysis of internal factors suggests that the availability and the quality of food commodities as well as the regulations related to traditional markets still need to be improved. The analysis of external factors proves that the local production is subject to be increased. Based on LQ results it shows that the agricultural sector in Central Java is highly specialised and has a strong base sector.

Suggested Citation

  • Harini & Yunastiti Purwaningsih & Emi Widiyanti & Malik Cahyadin, 2017. "Trading system of food commodity," Economic Journal of Emerging Markets, Universitas Islam Indonesia, vol. 9(2), pages 172-180, April.
    • Handle: RePEc:uii:journl:v:9:y:2017:i:2:p:172-180
    DOI: 10.20885/ejem.vol9.iss2.art6
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    References listed on IDEAS

    as
    1. Mack, Richard S. & Jacobson, David S., 1995. "Core Periphery Analysis of the European Union: A Location Quotient Approach," Journal of Regional Analysis and Policy, Mid-Continent Regional Science Association, vol. 26(1), pages 1-19.
    2. Murwatiningsih Murwatiningsih & Dyah Maya Nihayah & Shanty Oktavilia, 2013. "Competitiveness Of Leading Commodities To Support Developing Region Of Agrotourism," Economic Journal of Emerging Markets, Universitas Islam Indonesia, vol. 5(2), pages 135-148.
    3. Jayne, T.S. & Sturgess, Chris & Kopicki, Ron & Sitko, Nicholas, 2014. "Agricultural Commodity Exchanges and the Development of Grain Markets and Trade in Africa: A Review of Recent Experience," Food Security Collaborative Working Papers 188568, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Murwatiningsih & Dyah Maya Nihayah & Shanty Oktavilia, 2013. "Competitiveness of leading commodities to support developing region of agro tourism," Economic Journal of Emerging Markets, Universitas Islam Indonesia, vol. 5(2), pages 136-148, April.
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    More about this item

    Keywords

    food commodity; model of trade; regional; location quotient.;
    All these keywords.

    JEL classification:

    • F14 - International Economics - - Trade - - - Empirical Studies of Trade
    • R12 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - General Regional Economics - - - Size and Spatial Distributions of Regional Economic Activity; Interregional Trade (economic geography)
    • N5 - Economic History - - Agriculture, Natural Resources, Environment and Extractive Industries

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