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Building Diverse, Distributive, and Territorialized Agrifood Economies to Deliver Sustainability and Food Security

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  • Ana Moragues-Faus
  • Terry Marsden
  • Barbora Adlerová
  • Tereza Hausmanová

Abstract

This article seeks to understand how agrifood economies can address current sustainability and food security challenges in the context of increasing economic and health inequalities. For that purpose, we cross-fertilize economic geography and food studies literature to develop an innovative conceptual framework that builds upon three currently fragmented bodies of work: the diverse economies literature, the distributed economies framework, and territorial and place-based approaches to food security. The proposed diverse, distributive, and territorial framework further develops existing relational, performative, and spatial approaches to explore changing economic geographies of agrifood systems. The application of this framework to investigate fruit and vegetable provision in the city of Cardiff (UK) reveals the key role of connective, fluid, and multifunctional infrastructures to reconfigure foodscapes. Specifically, our analysis shows how food infrastructures have the potential to act as bridging conceptual, material, and sociopolitical devices. The proposed framework ultimately serves as a capacity-building tool to reassess and rebuild territorialized agrifood economies that champion diversity and redistribution of value with the aim of delivering wide societal and material benefits, enhance democracy, and increase the socioecological resilience of food systems.

Suggested Citation

  • Ana Moragues-Faus & Terry Marsden & Barbora Adlerová & Tereza Hausmanová, 2020. "Building Diverse, Distributive, and Territorialized Agrifood Economies to Deliver Sustainability and Food Security," Economic Geography, Taylor & Francis Journals, vol. 96(3), pages 219-243, July.
  • Handle: RePEc:taf:recgxx:v:96:y:2020:i:3:p:219-243
    DOI: 10.1080/00130095.2020.1749047
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    Citations

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    Cited by:

    1. Zimmerer, Karl S. & Olivencia, Yolanda Jiménez & Rodríguez, Laura Porcel & López-Estébanez, Nieves & Álvarez, Fernando Allende & Olmo, Rafael Mata & Ochoa, Carolina Yacamán & Pulpón, Ángel Raúl Ruiz &, 2022. "Assessing social-ecological connectivity of agricultural landscapes in Spain: Resilience implications amid agricultural intensification trends and urbanization," Agricultural Systems, Elsevier, vol. 203(C).
    2. Fangli Ruan, 2023. "The Driving Role of Food and Cultivated Land Resource in Balancing the Complex Urban System of Socio-Economy and Environment: A Case Study of Shanghai City in China," Land, MDPI, vol. 12(4), pages 1-20, April.
    3. Karl-Axel Lindgren & Tim Lang, 2022. "Understanding the policy discourse within the formulation of the 2013 Indian National Food Security Act," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(5), pages 1159-1173, October.
    4. Nieves López-Estébanez & Carolina Yacamán-Ochoa & Rafael Mata-Olmo, 2022. "The Multifunctionality and Territoriality of Peri-Urban Agri-Food Systems: The Metropolitan Region of Madrid, Spain," Land, MDPI, vol. 11(4), pages 1-23, April.
    5. Ana Moragues-Faus, 2020. "Distributive food systems to build just and liveable futures," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 583-584, September.

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