IDEAS home Printed from https://ideas.repec.org/a/spr/agrhuv/v40y2023i2d10.1007_s10460-022-10376-5.html
   My bibliography  Save this article

Understanding the influence of indigenous values on change in the dairy industry

Author

Listed:
  • Jorie Knook

    (Lincoln University)

  • Anita Wreford

    (Lincoln University)

  • Hamish Gow

    (Lincoln University)

  • Murray Hemi

    (Tahitanga Trust)

Abstract

Communities, scientists, policy-makers and industries are requiring farmers to address environmental and wellbeing challenges in their on-farm management, transitioning away from a productivity dominated focus towards a multi-faceted system focus that includes environmental and social values. This paper analyses how Miraka Ltd., an Aotearoa-New Zealand indigenous owned and operated milk company, has taken on the role of institutional entrepreneur to enable and support change towards a multi-faceted system amongst its supply farmers. Observations and interviews were carried out to: (i) identify farmers’ changes in practices, beliefs and values over the last ten years; and (ii) identify how Miraka functions as an indigenous entrepreneur in the agricultural sector. Findings show that interviewees were initially guided by business and family-oriented values, beliefs and practices, but in response to the institutional entrepreneurship by Miraka, approximately half of the interviewees changed these values, beliefs and practices, by internalising people and environmental values. The main strategies employed by Miraka were mobilisation of material resources such as incentives and awards, creation of a rationale addressing environmental and social concerns in the dairy sector, and proactive connection with new actors. The research shows an indigenous owned small-medium enterprise can make changes in values, beliefs and practices amongst its supply farmers, but requires a stronger shared base of values to contribute to a wider economic change. The discussion connects these findings to wider literature on diverse economies and indigenous entrepreneurship to identify to what extent an indigenous small-medium enterprise can contribute to a system change.

Suggested Citation

  • Jorie Knook & Anita Wreford & Hamish Gow & Murray Hemi, 2023. "Understanding the influence of indigenous values on change in the dairy industry," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(2), pages 635-647, June.
    • Handle: RePEc:spr:agrhuv:v:40:y:2023:i:2:d:10.1007_s10460-022-10376-5
    DOI: 10.1007/s10460-022-10376-5
    as

    Download full text from publisher

    File URL: http://link.springer.com/10.1007/s10460-022-10376-5
    File Function: Abstract
    Download Restriction: Access to the full text of the articles in this series is restricted.
    File URL: https://libkey.io/10.1007/s10460-022-10376-5?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Léo-Paul Dana, 2015. "Indigenous entrepreneurship: an emerging field of research," International Journal of Business and Globalisation, Inderscience Enterprises Ltd, vol. 14(2), pages 158-169.
    2. Matthew M. Mars & Hope Jensen Schau, 2017. "Institutional entrepreneurship and the negotiation and blending of multiple logics in the Southern Arizona local food system," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(2), pages 407-422, June.
    3. Tremane Lindsay Barr & John Reid, 2014. "Centralized decentralization for tribal business development," Journal of Enterprising Communities: People and Places in the Global Economy, Emerald Group Publishing Limited, vol. 8(3), pages 217-232, August.
    4. Jean McGuire & Lois Morton & Alicia Cast, 2013. "Reconstructing the good farmer identity: shifts in farmer identities and farm management practices to improve water quality," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 30(1), pages 57-69, March.
    5. Tremane Lindsay Barr & John Reid, 2014. "Centralized decentralization for tribal business development," Journal of Enterprising Communities: People and Places in the Global Economy, Emerald Group Publishing Limited, vol. 8(3), pages 217-232, August.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Macpherson, Wayne G. & Tretiakov, Alexei & Mika, Jason P. & Felzensztein, Christian, 2021. "Indigenous entrepreneurship: Insights from Chile and New Zealand," Journal of Business Research, Elsevier, vol. 127(C), pages 77-84.
    2. Ouellet, F. & Mundler, P. & Dupras, J. & Ruiz, J., 2020. "“Community developed and farmer delivered.” An analysis of the spatial and relational proximities of the Alternative Land Use Services program in Ontario," Land Use Policy, Elsevier, vol. 95(C).
    3. Yoder, Landon & Roy Chowdhury, Rinku, 2018. "Tracing social capital: How stakeholder group interactions shape agricultural water quality restoration in the Florida Everglades," Land Use Policy, Elsevier, vol. 77(C), pages 354-361.
    4. Xie, Jinhua & Yang, Gangqiao & Wang, Ge & Song, Yan & Yang, Fan, 2021. "How do different rural-land-consolidation modes shape farmers’ ecological production behaviors?," Land Use Policy, Elsevier, vol. 109(C).
    5. Jane Mills & Peter Gaskell & Julie Ingram & Janet Dwyer & Matt Reed & Christopher Short, 2017. "Engaging farmers in environmental management through a better understanding of behaviour," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(2), pages 283-299, June.
    6. Angulo-Ruiz, Fernando & Pergelova, Albena & Dana, Leo Paul, 2020. "The internationalization of social hybrid firms," Journal of Business Research, Elsevier, vol. 113(C), pages 266-278.
    7. Akimowicz, Mikaël & Del Corso, Jean-Pierre & Gallai, Nicola & Képhaliacos, Charilaos, 2022. "The leader, the keeper, and the follower? A legitimacy perspective on the governance of varietal innovation systems for climate changes adaptation. The case of sunflower hybrids in France," Agricultural Systems, Elsevier, vol. 203(C).
    8. Lucie Newsome, 2021. "Disrupted gender roles in Australian agriculture: first generation female farmers’ construction of farming identity," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 803-814, September.
    9. Jana Poláková, 2018. "Sustainability—Risk—Resilience: How Does the Case of the Good Agricultural and Environmental Conditions Measure up?," Sustainability, MDPI, vol. 10(5), pages 1-15, May.
    10. Christopher D. Murakami & Mary K. Hendrickson & Marcelle A. Siegel, 2017. "Sociocultural tensions and wicked problems in sustainable agriculture education," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(3), pages 591-606, September.
    11. Ericka Molina-Ramírez & Virginia Barba-Sánchez, 2021. "Embeddedness as a Differentiating Element of Indigenous Entrepreneurship: Insights from Mexico," Sustainability, MDPI, vol. 13(4), pages 1-19, February.
    12. Lijing Gao & J. Arbuckle, 2022. "Examining farmers’ adoption of nutrient management best management practices: a social cognitive framework," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(2), pages 535-553, June.
    13. Zhang, Wendong & Wilson, Robyn S. & Burnett, Elizabeth & Irwin, Elena G. & Martin, Jay F., 2016. "What motivates farmers to apply phosphorus at the “right” time? Survey evidence from the Western Lake Erie Basin," ISU General Staff Papers 201608040700001588, Iowa State University, Department of Economics.
    14. Kathleen Hilimire & Carl Schnitker, 2020. "The real meal deal: assessing student preferences for “real food” at Fort Lewis College," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(4), pages 1073-1081, December.
    15. Julia M. L. Laforge & Colin R. Anderson & Stéphane M. McLachlan, 2017. "Governments, grassroots, and the struggle for local food systems: containing, coopting, contesting and collaborating," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(3), pages 663-681, September.
    16. Nathan J. Shipley & William P. Stewart & Carena J. Riper, 2022. "Negotiating agricultural change in the Midwestern US: seeking compatibility between farmer narratives of efficiency and legacy," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(4), pages 1465-1476, December.
    17. Castro Campos, Bente & Petrick, Martin, 2020. "Agricultural Land Use, Local Political Power, and Groundwater Nitrate Contamination in Germany," 60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020 305583, German Association of Agricultural Economists (GEWISOLA).
    18. Upadhaya, Suraj & G. Arbuckle, J. & Schulte, Lisa A., 2023. "Farmer typologies integrating latent and observed characteristics: Insights for soil and water conservation outreach," Land Use Policy, Elsevier, vol. 134(C).
    19. Ayorinde Ogunyiola & Maaz Gardezi, 2022. "Restoring sense out of disorder? Farmers’ changing social identities under big data and algorithms," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(4), pages 1451-1464, December.
    20. Lennox, Gareth D. & Gaston, Kevin J. & Acs, Szvetlana & Dallimer, Martin & Hanley, Nick & Armsworth, Paul R., 2013. "Conservation when landowners have bargaining power: Continuous conservation investments and cost uncertainty," Ecological Economics, Elsevier, vol. 93(C), pages 69-78.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:agrhuv:v:40:y:2023:i:2:d:10.1007_s10460-022-10376-5. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.