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Az Európai Unióhoz való csatlakozás néhány élelmiszer-gazdasági összefüggése
[Some interrrelations of agriculture and food production with Hungary s joining the European Union]

Listed author(s):
  • Mohácsi, Kálmán
  • Meisel, Sándor
Registered author(s):

    Az Európai Unióhoz (EU) való csatlakozással a magyar agrárágazat kemény verseny- feltételek közé kerül, illetve a nemzeti agrárpolitika döntési szabadsága nagymérték- ben csökken. Ezért az EU-tagságra való felkészülés csak részben jelenti a közösségi normákhoz való igazodást, a másik fő feladat az ágazat olyan helyzetének megalapo- zása, ami az európai integráción belül, a piacgazdaság viszonyai között is verseny- képessé teszi a magyar élelmiszer-gazdaságot. Az értelmes integrációra (azaz hatá- sos és hatékony piaci fellépésre) való képesség mindenekelőtt a magyar agrárszek- tor belső összetevőitől függ.

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    Article provided by Közgazdasági Szemle Alapítvány (Economic Review Foundation) in its journal Közgazdasági Szemle (Economic Review - monthly of the Hungarian Academy of Sciences).

    Volume (Year): XLIV (1997)
    Issue (Month): 3 ()
    Pages: 217-232

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    Handle: RePEc:ksa:szemle:156
    Contact details of provider: Web page:

    Order Information: Postal: Közgazdasági Szemle Alapítvány (Economic Review Foundation) Budapest, Budaörsi út 45., 1112, Hungary
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