Class Formation and Consumption among Middle-Class Professionals in Shenzhen
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References listed on IDEAS
- Zhongdong Ma, 2001. "Urban labour-force experience as a determinant of rural occupation change: evidence from recent urban - rural return migration in China," Environment and Planning A, Pion Ltd, London, vol. 33(2), pages 237-255, February.
CitationsCitations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
- Bonnefond, Céline & Clément, Matthieu, 2014. "Social class and body weight among Chinese urban adults: The role of the middle classes in the nutrition transition," Social Science & Medicine, Elsevier, vol. 112(C), pages 22-29.
- CÃ©line BONNEFOND & Matthieu CLEMENT, 2015.
"Does social class affect nutrition knowledge and food preferences among Chinese urban adults?,"
2014-2015_10, CATT - UPPA - Université de Pau et des Pays de l'Adour, revised Apr 2015.
- BONNEFOND Céline & CLEMENT Matthieu, 2015. "Does social class affect nutrition knowledge and food preferences among Chinese urban adults ?," Cahiers du GREThA 2015-08, Groupe de Recherche en Economie Théorique et Appliquée.
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KeywordsMiddle class; Consumption; Identity;
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