IDEAS home Printed from https://ideas.repec.org/a/gam/jsusta/v17y2025i17p7605-d1730868.html

Avoiding Greenwashing Through the Application of Effective Green Marketing: The Case of Hospitality Industry in Lima City—Peru

Author

Listed:
  • Laleczka Brañes

    (School of Hospitality Management, Tourism and Gastronomy, Universidad San Ignacio de Loyola, Lima 15024, Peru)

  • Maria Fernanda Gamarra

    (School of Hospitality Management, Tourism and Gastronomy, Universidad San Ignacio de Loyola, Lima 15024, Peru)

  • Nancy Karen Guillen

    (School of Hospitality Management, Tourism and Gastronomy, Universidad San Ignacio de Loyola, Lima 15024, Peru)

  • Mónica Regalado

    (School of Hospitality Management, Tourism and Gastronomy, Universidad San Ignacio de Loyola, Lima 15024, Peru)

Abstract

Sustainability has become a key focus in the hospitality industry, with travelers increasingly seeking accommodations with strong environmental commitments. As part of this trend, many hotels are adopting green marketing strategies to improve their brand image and appeal to eco-conscious consumers. However, the challenge lies in ensuring that these strategies are perceived as genuine rather than as “greenwashing,” which undermines their effectiveness and harms the brand’s credibility. This study examines the impact of green marketing strategies on the brand image of 5-star hotels in Lima, Peru. A survey of 206 hotel clients reveals that the implementation of green marketing positively influences the perceived benefits, corporate image, trust, and loyalty associated with these establishments. The results highlight that younger generations, particularly Millennials and Generation Z, are more likely to value sustainability initiatives, making them an important target for hotels seeking to enhance their brand image through eco-friendly practices. The findings suggest that effective communication of sustainable practices and transparency are essential to avoid greenwashing and build customer loyalty. This research contributes to the limited knowledge on green marketing in the Peruvian hotel sector and provides insights for both hotel managers and researchers on the importance of integrating genuine sustainability efforts into their marketing strategies.

Suggested Citation

  • Laleczka Brañes & Maria Fernanda Gamarra & Nancy Karen Guillen & Mónica Regalado, 2025. "Avoiding Greenwashing Through the Application of Effective Green Marketing: The Case of Hospitality Industry in Lima City—Peru," Sustainability, MDPI, vol. 17(17), pages 1-18, August.
  • Handle: RePEc:gam:jsusta:v:17:y:2025:i:17:p:7605-:d:1730868
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2071-1050/17/17/7605/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/2071-1050/17/17/7605/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Manfred Lenzen & Ya-Yen Sun & Futu Faturay & Yuan-Peng Ting & Arne Geschke & Arunima Malik, 2018. "The carbon footprint of global tourism," Nature Climate Change, Nature, vol. 8(6), pages 522-528, June.
    2. Mansour Alyahia & Alaa M. S. Azazz & Sameh Fayyad & Ibrahim A. Elshaer & Abuelkassem A. A. Mohammad, 2024. "Greenwashing Behavior in Hotels Industry: The Role of Green Transparency and Green Authenticity," Sustainability, MDPI, vol. 16(3), pages 1-20, January.
    3. Pere Mercade Mele & Jesus Molina Gomez & Lluis Garay, 2019. "To Green or Not to Green: The Influence of Green Marketing on Consumer Behaviour in the Hotel Industry," Sustainability, MDPI, vol. 11(17), pages 1-17, August.
    4. I Ketut Budarma & I Ketut Astawa & Cokorda Istri Sri Widhari & Ni Made Rai Erawati, 2020. "Competitive Advantage of Green Hospitality Business Practices in 5 Star Hotels in Bali," Technium Social Sciences Journal, Technium Science, vol. 13(1), pages 420-431, November.
    5. Chunhui Huo & Javaria Hameed & Mo Zhang & Ahmad Fahme Bin Mohd Ali & Nik Alif Amri Nik Hashim, 2022. "Modeling the impact of corporate social responsibility on sustainable purchase intentions: insights into brand trust and brand loyalty," Economic Research-Ekonomska Istraživanja, Taylor & Francis Journals, vol. 35(1), pages 4710-4739, December.
    6. Prescott C. Ensign, 2022. "Business Models and Sustainable Development Goals," Sustainability, MDPI, vol. 14(5), pages 1-5, February.
    7. Daniel Coq-Huelva & Rosario Asián-Chaves, 2019. "Urban Sprawl and Sustainable Urban Policies. A Review of the Cases of Lima, Mexico City and Santiago de Chile," Sustainability, MDPI, vol. 11(20), pages 1-22, October.
    8. Jungwoon Seo & Chang-Sik Kim & Bong-Seok Kim & Sihyeon Park, 2024. "Customers’ Behavioral Intentions in Relation to Sustainable Green Marketing Activities in Hotels," SAGE Open, , vol. 14(2), pages 21582440241, May.
    9. Emma Mulliner & Mike Riley & Vida Maliene, 2020. "Older People’s Preferences for Housing and Environment Characteristics," Sustainability, MDPI, vol. 12(14), pages 1-25, July.
    10. José Ramón Sarmiento-Guede & Arta Antonovica & Rebeca Antolín-Prieto, 2021. "The Green Image in the Spanish Hotel Sector: Analysis of Its Consequences from a Relational Perspective," Sustainability, MDPI, vol. 13(9), pages 1-17, April.
    11. Satinover Nichols, Bridget & Wehr Holt, Jennifer, 2023. "A comparison of sustainability attitudes and intentions across generations and gender: a perspective from U.S. consumers," Cuadernos de Gestión, Universidad del País Vasco - Instituto de Economía Aplicada a la Empresa (IEAE).
    12. João Guerreiro & Mariana Pacheco, 2021. "How Green Trust, Consumer Brand Engagement and Green Word-of-Mouth Mediate Purchasing Intentions," Sustainability, MDPI, vol. 13(14), pages 1-13, July.
    13. Shahid Bashir & Muddasar Ghani Khwaja & Yasir Rashid & Jamshid Ali Turi & Tariq Waheed, 2020. "Green Brand Benefits and Brand Outcomes: The Mediating Role of Green Brand Image," SAGE Open, , vol. 10(3), pages 21582440209, August.
    14. Manfred Lenzen & Ya-Yen Sun & Futu Faturay & Yuan-Peng Ting & Arne Geschke & Arunima Malik, 2018. "Author Correction: The carbon footprint of global tourism," Nature Climate Change, Nature, vol. 8(6), pages 544-544, June.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Jennifer Min & Mei-Chih Wang & Tsangyao Chang, 2026. "Revisiting tourist arrivals, CO2 emissions and pandemic crisis links using the Quantile-on-Quantile (QQ) approach," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 28(3), pages 5369-5395, March.
    2. Run Liu & Ziyue Qiu, 2022. "Urban Sustainable Development Empowered by Cultural and Tourism Industries: Using Zhenjiang as an Example," Sustainability, MDPI, vol. 14(19), pages 1-15, October.
    3. Talwar, Shalini & Kaur, Puneet & Escobar, Octavio & Lan, Sai, 2022. "Virtual reality tourism to satisfy wanderlust without wandering: An unconventional innovation to promote sustainability," Journal of Business Research, Elsevier, vol. 152(C), pages 128-143.
    4. Pipatpong Fakfare & Walanchalee Wattanacharoensil, 2023. "Low‐carbon tourism for island destinations: A crucial alternative for sustainable development," Sustainable Development, John Wiley & Sons, Ltd., vol. 31(1), pages 180-197, February.
    5. Ti-An Chen, 2022. "Business Performance Evaluation for Tourism Factory: Using DEA Approach and Delphi Method," Sustainability, MDPI, vol. 14(15), pages 1-19, July.
    6. Li Li & Yang Liu & Liqin Zhang & Jianjun Li & Tingning Wang & Qizheng Han, 2024. "Viticulture Carbon Footprint in Desert Areas of the Global South: A Cabernet Sauvignon Case of Ningxia, China," Sustainability, MDPI, vol. 17(1), pages 1-16, December.
    7. Uktam Umurzakov & Shakhnoza Tosheva & Raufhon Salahodjaev, 2023. "Tourism and Sustainable Economic Development: Evidence from Belt and Road Countries," Journal of the Knowledge Economy, Springer;Portland International Center for Management of Engineering and Technology (PICMET), vol. 14(1), pages 503-516, March.
    8. Cheong, Chee Seng & Gao, Shangyi & Lun, Pide & Mihaylov, George & Zurbruegg, Ralf, 2024. "Biodiversity and the performance of tourism firms," Annals of Tourism Research, Elsevier, vol. 109(C).
    9. José F. Perles & Martín Sevilla & Ana B. Ramón-Rodríguez & María Jesús Such & Patricia Aranda, 2024. "Carry-over effects of tourism on traditional activities," Tourism Economics, , vol. 30(5), pages 1237-1256, August.
    10. Siying Chen & Zhixiong Tan & Maozhi Chen & Jingwei Han, 2024. "Knowledge Mapping of Tourism Footprint: A Bibliometric Review Based on CiteSpace," SAGE Open, , vol. 14(2), pages 21582440241, June.
    11. Navneel Shalendra Prasad & Nikeel Nishkar Kumar, 2022. "Resident Perceptions of Environment and Economic Impacts of Tourism in Fiji," Sustainability, MDPI, vol. 14(9), pages 1-20, April.
    12. Dalia Perkumienė & Rasa Pranskūnienė & Milita Vienažindienė & Jurgita Grigienė, 2020. "The Right to A Clean Environment: Considering Green Logistics and Sustainable Tourism," IJERPH, MDPI, vol. 17(9), pages 1-23, May.
    13. Rong Ma & Ke Li & Yixin Guo & Bo Zhang & Xueli Zhao & Soeren Linder & ChengHe Guan & Guoqian Chen & Yujie Gan & Jing Meng, 2021. "Mitigation potential of global ammonia emissions and related health impacts in the trade network," Nature Communications, Nature, vol. 12(1), pages 1-13, December.
    14. repec:osf:socarx:vb9qa_v1 is not listed on IDEAS
    15. Hayes, Stu & Tucker, Hazel, 2022. "Remaking a case for Philosophic Practitioner education," Annals of Tourism Research, Elsevier, vol. 94(C).
    16. John E. Gordon, 2023. "Climate Change and Geotourism: Impacts, Challenges, and Opportunities," Tourism and Hospitality, MDPI, vol. 4(4), pages 1-25, September.
    17. Zorica Đurić & Drago Cvijanović & Vita Petek & Jasna Potočnik Topler, 2025. "Sustainability Struggle: Challenges and Issues in Managing Sustainability and Environmental Protection in Local Tourism Destinations Practices—An Overview," Sustainability, MDPI, vol. 17(15), pages 1-26, August.
    18. Kevin Blattler & Hannes Wallimann & Widar von Arx, 2024. "Free public transport to the destination: A causal analysis of tourists' travel mode choice," Papers 2401.14945, arXiv.org, revised Feb 2024.
    19. Yingjie Lai & Chaemoon Yoo & Xiaomin Zhou & Younghwan Pan, 2023. "Elements of Food Service Design for Low-Carbon Tourism-Based on Dine-In Tourist Behavior and Attitudes in China," Sustainability, MDPI, vol. 15(9), pages 1-21, May.
    20. Muhammad Usman & Li Yuyan & Mudassir Husnain & Muhammad Waheed Akhtar, 2024. "COVID-19, travel restrictions and environmental consequences," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(4), pages 10261-10281, April.
    21. Boto-García, David & Albert, Juan Francisco & Gómez-Fernández, Nerea, 2024. "Carbon price shocks and tourism demand," Annals of Tourism Research, Elsevier, vol. 108(C).

    More about this item

    Keywords

    ;
    ;
    ;
    ;
    ;
    ;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jsusta:v:17:y:2025:i:17:p:7605-:d:1730868. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.