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New Traits of Agriculture/Food Quality Interface 2.0

Author

Listed:
  • Alessandra Durazzo

    (CREA—Research Centre for Food and Nutrition, Via Ardeatina 546, 00178 Rome, Italy)

  • Massimo Lucarini

    (CREA—Research Centre for Food and Nutrition, Via Ardeatina 546, 00178 Rome, Italy)

Abstract

We announce a second edition of the Special Issue “New Traits of Agriculture/Food Quality Interface” [...]

Suggested Citation

  • Alessandra Durazzo & Massimo Lucarini, 2021. "New Traits of Agriculture/Food Quality Interface 2.0," Agriculture, MDPI, vol. 11(12), pages 1-2, December.
    • Handle: RePEc:gam:jagris:v:11:y:2021:i:12:p:1253-:d:699719
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    References listed on IDEAS

    as
    1. Alessandra Durazzo, 2019. "The Close Linkage between Nutrition and Environment through Biodiversity and Sustainability: Local Foods, Traditional Recipes, and Sustainable Diets," Sustainability, MDPI, vol. 11(10), pages 1-3, May.
    2. Nees Jan Eck & Ludo Waltman, 2010. "Software survey: VOSviewer, a computer program for bibliometric mapping," Scientometrics, Springer;Akadémiai Kiadó, vol. 84(2), pages 523-538, August.
    3. Alessandra Durazzo & Eliana B. Souto & Ginevra Lombardi-Boccia & Antonello Santini & Massimo Lucarini, 2021. "Metrology, Agriculture and Food: Literature Quantitative Analysis," Agriculture, MDPI, vol. 11(9), pages 1-12, September.
    4. Waltman, Ludo & van Eck, Nees Jan & Noyons, Ed C.M., 2010. "A unified approach to mapping and clustering of bibliometric networks," Journal of Informetrics, Elsevier, vol. 4(4), pages 629-635.
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