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Yield and quality of melon grown under different irrigation and nitrogen rates

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  • Cabello, M.J.
  • Castellanos, M.T.
  • Romojaro, F.
  • Martnez-Madrid, C.
  • Ribas, F.

Abstract

During 2 years, a melon crop (Cucumis melo L. cv. Sancho) was grown under field conditions to investigate the effects of different nitrogen (N) and irrigation (I) levels on fruit yield, fruit quality, irrigation water use efficiency (IWUE) and nitrogen applied efficiency (NAE). The statistical design was a split-plot with four replications, where irrigation was the main factor of variation and N was the secondary factor. In 2005, irrigation treatments consisted of applying daily a moderate water stress equivalent to 75% of ETc (crop evapotranspiration), a 100% ETc control and an excess irrigation of 125% ETc (designated as I75, I100 and I125), while the N treatments were 30, 85, 112 and 139kgNha-1 (designated as N30, N85, N112 and N139). In 2006, both the irrigation and N treatments applied were: 60, 100 and 140% ETc (I60, I100 and I140) and 93, 243 and 393kgNha-1 (N93, N243 and N393). Moderate water stress did not reduce melon yield and high IWUE was obtained. Under severe deficit irrigation, the yield was reduced by 22% mainly due to decrease fruit weight. The relative yield (yield/maximum yield) was higher than 95% when the irrigation depth applied was in the range of 87-136% ETc. In 2006, the interaction between irrigation and N was significant for yield, fruit weight and IWUE. The best yield, 41.3Mgha-1, was obtained with 100% ETc at N93. The flesh firmness and the placenta and seeds weight increased when the irrigation level was reduced by 60% ETc. The highest NAE was obtained with quantities of water close to 100% ETc and increased as the N level was reduced. The highest IWUE was obtained with applications close to 90kgNha-1. The I243 and I393 treatments produced inferior fruits due to higher skin ratios and lower flesh ratios. These results suggest that it is possible to apply moderate deficit irrigation, around 90% ETc, and reduce nitrogen input to 90kgha-1 without lessening quality and yields.

Suggested Citation

  • Cabello, M.J. & Castellanos, M.T. & Romojaro, F. & Martnez-Madrid, C. & Ribas, F., 2009. "Yield and quality of melon grown under different irrigation and nitrogen rates," Agricultural Water Management, Elsevier, vol. 96(5), pages 866-874, May.
    • Handle: RePEc:eee:agiwat:v:96:y:2009:i:5:p:866-874
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    1. Sensoy, Suat & Ertek, Ahmet & Gedik, Ibrahim & Kucukyumuk, Cenk, 2007. "Irrigation frequency and amount affect yield and quality of field-grown melon (Cucumis melo L.)," Agricultural Water Management, Elsevier, vol. 88(1-3), pages 269-274, March.
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    17. Badr, M.A. & El-Tohamy, W.A. & Zaghloul, A.M., 2012. "Yield and water use efficiency of potato grown under different irrigation and nitrogen levels in an arid region," Agricultural Water Management, Elsevier, vol. 110(C), pages 9-15.

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