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Effects of treated wastewater irrigation on soil properties and lettuce yield

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  • Urbano, Vanessa Ribeiro
  • Mendonça, Thaís Grandizoli
  • Bastos, Reinaldo Gaspar
  • Souza, Claudinei Fonseca

Abstract

Domestic effluents may contain important nutrients for agricultural crop development, and reusing this effluent on irrigation can reduce the potable water demand, recycle nutrients, and decrease effluent discharges on water bodies. This study evaluated the changes on physical, chemical and microbiological characteristics of a Dusky Red Latosol, the yield and the quality of lettuce after cultivation with treated wastewater on irrigation. In a greenhouse, lettuces were irrigated using drinking water with conventional fertilization (T1) and treated wastewater with partial conventional fertilization (T2). After the lettuce harvest, the physical, chemical and microbiological properties of soil, the nutrients, and the microbiological quality of lettuce leaves were evaluated. Sodium adsorption ratio, magnesium, calcium, sodium, potassium, nitrate, chlorate, pH, electrical conductivity, total coliforms, Escherichia coli, chemical and biochemical oxygen demand were analyzed in irrigation water. The concentration of some soil nutrients (K, Ca, H, Al, and S) increased after irrigation with T2, and the presence of E. coli bacteria was not observed on lettuce leaves or in the soil. The T2 did not damage the physical properties of soil and increased its nutrients. Lettuce production (in terms of fresh weight) was higher in lettuce cultivated on T2 than that cultivated on T1. The treated wastewater quality was appropriate for lettuce drip irrigation.

Suggested Citation

  • Urbano, Vanessa Ribeiro & Mendonça, Thaís Grandizoli & Bastos, Reinaldo Gaspar & Souza, Claudinei Fonseca, 2017. "Effects of treated wastewater irrigation on soil properties and lettuce yield," Agricultural Water Management, Elsevier, vol. 181(C), pages 108-115.
    • Handle: RePEc:eee:agiwat:v:181:y:2017:i:c:p:108-115
    DOI: 10.1016/j.agwat.2016.12.001
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    References listed on IDEAS

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    3. Jörn Germer & Christian Brandt & Frank Rasche & Thomas Dockhorn & Alexa Bliedung, 2023. "Growth of Lettuce in Hydroponics Fed with Aerobic- and Anaerobic–Aerobic-Treated Domestic Wastewater," Agriculture, MDPI, vol. 13(8), pages 1-21, August.
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    6. Mahmoud F. Seleiman & Nasser Al-Suhaibani & Salah El-Hendawy & Kamel Abdella & Majed Alotaibi & Ali Alderfasi, 2021. "Impacts of Long- and Short-Term of Irrigation with Treated Wastewater and Synthetic Fertilizers on the Growth, Biomass, Heavy Metal Content, and Energy Traits of Three Potential Bioenergy Crops in Ari," Energies, MDPI, vol. 14(11), pages 1-22, May.
    7. Guangshuai Wang & Zhenjie Du & Huifeng Ning & Hao Liu & Sunusi Amin Abubakar & Yang Gao, 2021. "Changes in GHG Emissions Based on Irrigation Water Quality in Short-Term Incubated Agricultural Soil of the North China Plain," Agriculture, MDPI, vol. 11(12), pages 1-12, December.
    8. Pal, Sumit & Patel, Neelam & Malik, Anushree & Sharma, Amrit & Pal, Upma & K.G., Rosin & Singh, D.K., 2023. "Eco-friendly treatment of wastewater and its impact on soil and vegetables using flood and micro-irrigation," Agricultural Water Management, Elsevier, vol. 275(C).
    9. Nayebloie, Fatemeh & Kouchakzadeh, Mahdi & Ebrahimi, Kumars & Homaee, Mahdi & Abbasi, Fariborz, 2022. "Improving fertigation efficiency by numerical modelling in a lettuce subsurface drip irrigation farm," Agricultural Water Management, Elsevier, vol. 270(C).
    10. Sana Khalid & Muhammad Shahid & Natasha & Irshad Bibi & Tania Sarwar & Ali Haidar Shah & Nabeel Khan Niazi, 2018. "A Review of Environmental Contamination and Health Risk Assessment of Wastewater Use for Crop Irrigation with a Focus on Low and High-Income Countries," IJERPH, MDPI, vol. 15(5), pages 1-36, May.

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