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Does It Matter Who Verifies Production‐Derived Quality?

Author

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  • Brian G. Innes
  • Jill E. Hobbs

Abstract

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Suggested Citation

  • Brian G. Innes & Jill E. Hobbs, 2011. "Does It Matter Who Verifies Production‐Derived Quality?," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 59(1), pages 87-107, March.
    • Handle: RePEc:bla:canjag:v:59:y:2011:i:1:p:87-107
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    Citations

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    Cited by:

    1. Lusk, Jayson L. & Tonsor, Glynn T. & Schroeder, Ted C. & Hayes, Dermot J., 2018. "Effect of government quality grade labels on consumer demand for pork chops in the short and long run," Food Policy, Elsevier, vol. 77(C), pages 91-102.
    2. Rim Lassoued & Janet Music & Sylvain Charlebois & Stuart J. Smyth, 2023. "Canadian Consumers’ Perceptions of Sustainability of Food Innovations," Sustainability, MDPI, vol. 15(8), pages 1-22, April.
    3. Zou, Ning Ning (Helen) & Hobbs, Jill E., 2010. "The Role Of Labelling In Consumers’ Functional Food Choices," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116421, European Association of Agricultural Economists.
    4. Lassoued, R. & Hobbs, J.E., 2015. "Consumer confidence in credence attributes: The role of brand trust," Food Policy, Elsevier, vol. 52(C), pages 99-107.
    5. Hobbs, Jill E. & Innes, Brian G. & Uzea, Adrian D., 2010. "Food QUALITY VERIFICATION: WHO DO CONSUMERS TRUST?," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116425, European Association of Agricultural Economists.
    6. Yang, Yang & Hobbs, Jill E. & Natcher, David C., 2020. "Assessing consumer willingness to pay for Arctic food products," Food Policy, Elsevier, vol. 92(C).
    7. Florence Jacquet & Marie-Helene Jeuffroy & Julia Jouan & Edith Le Cadre-Barthélemy & Thibaut Malausa & Xavier Reboud & Christian Huyghe, 2022. "Zéro pesticide : un nouveau paradigme de recherche pour une agriculture durable," Post-Print hal-03587361, HAL.
    8. Yang Yang & Jill E. Hobbs, 2020. "Food values and heterogeneous consumer responses to nanotechnology," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(3), pages 289-313, September.
    9. Rim Lassoued & Jill E. Hobbs & Eric T. Micheels & David Di Zhang, 2015. "Consumer Trust in Chicken Brands: A Structural Equation Model," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(4), pages 621-647, December.

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