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Some aspects of the competitiveness of Turkish regions and their tourism industry the example of Ardahan

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  • Ahmet Bariscil

    (Szent Istvan University, Godollo, Hungary)

Abstract

Competitiveness and its study is a global issue. Competitiveness can be therefore analyzed at the level of the world economy, but can be also described on a smaller scale, for instance on the lower parts of the global hierarchy, meaning the nation. So, as far as our topic is concerned, we can deal with role played by Turkey in the globalized market economy or the situation of given actors of a given sector of the Turkish national economy. In our present paper, we would like to concentrate on the interaction of space and economy. We are convinced that we can speak of the competitiveness of geographical units, such as regions and provinces, as well as of the competitiveness of the economic sector most utilizing them, the tourism industry. So, our goal is to show how interrelated these two phenomena are the competitiveness of regions and the competitiveness of the tourism industry, one of the key sectors of the Turkish national economy.

Suggested Citation

  • Ahmet Bariscil, 2017. "Some aspects of the competitiveness of Turkish regions and their tourism industry the example of Ardahan," Journal of Advances in Humanities and Social Sciences, Dr. Yi-Hsing Hsieh, vol. 3(6), pages 311-323.
  • Handle: RePEc:apb:jahsss:2017:p:311-323
    DOI: 10.20474/jahss-3.6.3
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    References listed on IDEAS

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    1. Küçükaltan, Ebru Günlü & Pirnar, Ige, 2016. "Competitiveness factors of a tourism destination and impact on residents’ quality of life: The case of Cittaslow-Seferihisar," MPRA Paper 77464, University Library of Munich, Germany, revised 22 Apr 2016.
    2. Mia Selvina, 2016. "Indonesian Accountant vs Foreign Accountant in Indonesian Job Competition as an Effect of Asean Economic Community 2015," International Journal of Business and Administrative Studies, Professor Dr. Bahaudin G. Mujtaba, vol. 2(1), pages 16-19.
    3. Kozak, Metin, 1999. "Destination competitiveness measurement: analysis of effective factors and indicators," ERSA conference papers ersa99pa289, European Regional Science Association.
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    Cited by:

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    4. Kuo-Pin Li* & Shieh-Liang Chen & Wen-Hong Chiu & Wen-Cheng Lu, 2019. "Strategies of Reduce Customer’s No-show Probability at Restaurants," The Journal of Social Sciences Research, Academic Research Publishing Group, vol. 5(1), pages 145-152, 01-2019.
    5. Damara Saputra Siregar∗, 2018. "Perceptions and Preferences of Muslim Domestic Tourists in Indonesia as a Halal Tourism Destination (Case Study: Halal Tourism in West Java)," International Journal of Humanities, Arts and Social Sciences, Dr. Mohammad Hamad Al-khresheh, vol. 4(5), pages 194-202.
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