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Potential for Crop Expansion in Brazil Based on Pastureland and Double-Cropping

Author

Listed:
  • Colussi, Joana
  • Paulson, Nick
  • Schnitkey, Gary
  • Zulauf, Carl
  • Baltz, Jim

Abstract

The role of land in increasing food production has accounted for over 50% of the increase in crop output in South America since the 2000s (see farmdoc daily, March 6, 2024), with Brazil standing out as a big player. Most of this growth has occurred as a result of the conversion of pastureland, particularly in the Brazilian savanna, the Cerrado. Consequently, Brazil has emerged as a global leader in producing commodity crops, with the potential for further expansion into new areas. But what is the real expansion potential, considering environmental restrictions, logistical challenges and climate?

Suggested Citation

  • Colussi, Joana & Paulson, Nick & Schnitkey, Gary & Zulauf, Carl & Baltz, Jim, 2025. "Potential for Crop Expansion in Brazil Based on Pastureland and Double-Cropping," farmdoc daily, University of Illinois at Urbana-Champaign, Department of Agricultural and Consumer Economics, vol. 14(69).
    • Handle: RePEc:ags:illufd:358537
    DOI: 10.22004/ag.econ.358537
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    File URL: https://ageconsearch.umn.edu/record/358537/files/fdd040924.pdf
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    References listed on IDEAS

    as
    1. Édson Luis Bolfe & Daniel de Castro Victoria & Edson Eyji Sano & Gustavo Bayma & Silvia Maria Fonseca Silveira Massruhá & Aryeverton Fortes de Oliveira, 2024. "Potential for Agricultural Expansion in Degraded Pasture Lands in Brazil Based on Geospatial Databases," Land, MDPI, vol. 13(2), pages 1-17, February.
    2. Colussi, Joana & Schnitkey, Gary, 2021. "Brazil Likely to Remain World Leader in Soybean Production," farmdoc daily, University of Illinois at Urbana-Champaign, Department of Agricultural and Consumer Economics, vol. 11(105), July.
    Full references (including those not matched with items on IDEAS)

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    Keywords

    Agribusiness;

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