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Food and Nutrition in an Urbanizing World

Author

Listed:
  • Garrett, James L.
  • Ruel, Marie T.

Abstract

No abstract is available for this item.

Suggested Citation

  • Garrett, James L. & Ruel, Marie T., 1999. "Food and Nutrition in an Urbanizing World," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 14(4), pages 1-6.
    • Handle: RePEc:ags:aaeach:131709
    DOI: 10.22004/ag.econ.131709
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    File URL: https://ageconsearch.umn.edu/record/131709/files/garrettRuel.pdf
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    Citations

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    Cited by:

    1. van Wyk, J. & Britz, T.J. & Myburgh, A.S., 2002. "Arguments Supporting Kefir Marketing To The Low-Income Urban African Population In South Africa," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 41(1).
    2. Ryan, James G., 2002. "Agricultural Research and Poverty Alleviation: Some International Perspectives," Working Papers 118375, Australian Centre for International Agricultural Research.
    3. Marie T. Ruel & James L. Garrett, 2004. "Features of Urban Food and Nutrition Security and Considerations for Successful Urban Programming," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 1(2), pages 242-271.
    4. Midmore, D. J. & Jansen, H. G. P., 2003. "Supplying vegetables to Asian cities: is there a case for peri-urban production?," Food Policy, Elsevier, vol. 28(1), pages 13-27, February.

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