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Forage Production Potential of Maize Cowpea Intercropping In Maichew-Southern Tigray, Ethiopia

Author

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  • Abraha Negash

    (Ethiopian Meat and Dairy Industry Development Institute, Bishoftu, Ethiopia)

Abstract

Needless to mention the ever increasing pressure on cultivated land for food & commercial crops, diminishing the area for forage production. RCBD five treatments with three replications experiment compared maize grown as sole crop with maize-cowpea intercropped to assess agronomic, nutritional and economic returns of forage production. Average plant performance ranged 122.85-174.19cm maize plant height; 20.7-26.4cm ear length, & number of leaves/maize plant was 9.13-10.52. The effect of intercropping treatments on maize forage yield was significant (P

Suggested Citation

  • Abraha Negash, 2018. "Forage Production Potential of Maize Cowpea Intercropping In Maichew-Southern Tigray, Ethiopia," International Journal of Environmental Sciences & Natural Resources, Juniper Publishers Inc., vol. 12(3), pages 61-69, June.
  • Handle: RePEc:adp:ijesnr:v:12:y:2018:i:3:p:61-69
    DOI: 10.19080/IJESNR.2018.12.555837
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    References listed on IDEAS

    as
    1. Menale Kassie, 2011. "Economic and Environmental Benefits of Forage Legume Intercropping in the Mixed System: A Case Study in West Gojam, Ethiopia," Working Papers 005, Policy Studies Institute.
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    More about this item

    Keywords

    earth and environment journals; environment journals; open access environment journals; peer reviewed environmental journals; open access; juniper publishers; ournal of Environmental Sciences; juniper publishers journals ; juniper publishers reivew;
    All these keywords.

    JEL classification:

    • R00 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - General - - - General
    • Z0 - Other Special Topics - - General

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