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Household Food Security In The United States, 2000

Author

Listed:
  • Nord, Mark
  • Kabbani, Nader
  • Tiehen, Laura
  • Andrews, Margaret
  • Bickel, Gary
  • Carlson, Steven

Abstract

Between 1998 and 2000, food insecurity fell by 11 percent and hunger by 16 percent. The declines were widespread, affecting most regions and types of households. For the year ending September 2000, nearly 90 percent of American households were food secure for the entire year. The rest were food insecure at least some time during the year, meaning they did not always have access to enough food for active, healthy lives for all household members. This report, based on data from the September 2000 food security survey, provides the most recent statistics on the food security of U.S. house- holds, as well as on how much they spent on food and the extent to which food-inse- cure households participated in Federal and community food assistance programs. The authors estimate that the typical U.S. household spent 36 percent more than the cost of USDA’s Thrifty Food Plan, while the typical food-insecure household spent 4 percent more. One-half of all food-insecure households participated in at least one of the three largest Federal food assistance programs in the month before the survey. About 17 per- cent of food-insecure households—2.4 percent of all U.S. households—obtained emer- gency food from a food pantry at some time during the year.

Suggested Citation

  • Nord, Mark & Kabbani, Nader & Tiehen, Laura & Andrews, Margaret & Bickel, Gary & Carlson, Steven, 2002. "Household Food Security In The United States, 2000," Food Assistance and Nutrition Research Reports 262266, United States Department of Agriculture, Economic Research Service.
  • Handle: RePEc:ags:uersfa:262266
    DOI: 10.22004/ag.econ.262266
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    References listed on IDEAS

    as
    1. Ohls, James & Saleem-Ismail, Fazana, 2002. "The Emergency Food Assistance System - Findings From The Provider Survey, Volume I: Executive Summary," Food Assistance and Nutrition Research Reports 33795, United States Department of Agriculture, Economic Research Service.
    2. repec:mpr:mprres:3356 is not listed on IDEAS
    3. Ohls, James & Saleem-Ismail, Fazana & Cohen, Rhoda & Cox, Brenda, 2002. "The Emergency Food Assistance System - Findings From The Provider Survey, Volume Ii: Final Report," Food Assistance and Nutrition Research Reports 33797, United States Department of Agriculture, Economic Research Service.
    4. Unknown, 2001. "Second Food Security Measurement And Research Conference, Volume Ii: Papers," Food Assistance and Nutrition Research Reports 33883, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita, 2021. "Statistical Supplement to Household Food Security in the United States in 2020," Administrative Publications 327344, United States Department of Agriculture, Economic Research Service.
    2. Nord, Mark & Coleman-Jensen, Alisha & Andrews, Margaret & Carlson, Steven, 2010. "Household Food Security in the United States, 2009," Economic Research Report 262246, United States Department of Agriculture, Economic Research Service.
    3. Nord, Mark, 2009. "Food Spending Declined and Food Insecurity Increased for Middle-Income and Low-Income Households From 2000 to 2007," Economic Information Bulletin 56627, United States Department of Agriculture, Economic Research Service.
    4. Sonya Kostova Huffman & Helen H. Jensen, 2008. "Food Assistance Programs and Outcomes in the Context of Welfare Reform," Social Science Quarterly, Southwestern Social Science Association, vol. 89(1), pages 95-115, March.
    5. Coleman-Jensen, Alisha & Rabbitt, Matthew & Gregory, Christian & Singh, Anita, 2022. "Statistical Supplement to Household Food Security in the United States in 2021," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Administr), September.
    6. Opsomer, Jean D. & Jensen, Helen H. & Pan, Suwen, 2002. "Evaluation of the Usda Food Security Measure with Generalized Linear Mixed Models (An)," Staff General Research Papers Archive 10019, Iowa State University, Department of Economics.
    7. Mark Evan Edwards & Bruce Weber & Stephanie Bernell, 2007. "Identifying Factors that Influence State-specific Hunger Rates in the U.S.: A Simple Analytic Method for Understanding a Persistent Problem," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 81(3), pages 579-595, May.
    8. Nord, Mark, 2002. "Food Security Rates Are High for Elderly Households," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 25(2), pages 1-6.
    9. Rabbitt, Matthew P. & Hales, Laura J. & Burke, Michael P. & Coleman-Jensen, Alisha, 2023. "Statistical Supplement to Household Food Security in the United States in 2022," Administrative Publications 338946, United States Department of Agriculture, Economic Research Service.
    10. Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita, 2022. "Statistical Supplement to Household Food Security in the United States in 2021," Administrative Publications 327331, United States Department of Agriculture, Economic Research Service.
    11. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2016. "Household Food Security in the United States in 2015," Economic Research Report 262191, United States Department of Agriculture, Economic Research Service.
    12. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2019. "Statistical Supplement to Household Food Security in the United States in 2018," Administrative Publications 320791, United States Department of Agriculture, Economic Research Service.
    13. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2004. "Household Food Security In The United States, 2003," Food Assistance and Nutrition Research Reports 33835, United States Department of Agriculture, Economic Research Service.
    14. Nader Kabbani & Yassin Wehelie, 2004. "Measuring Hunger and Food Insecurity in Yemen," Working Papers 0419, Economic Research Forum, revised 09 Feb 2004.
    15. Coleman-Jensen, Alisha & Gregory, Christian & Singh, Anita, 2014. "Household Food Security in the United States in 2013," Economic Research Report 183589, United States Department of Agriculture, Economic Research Service.

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