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Fear, Trust and Agroterrorism

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Author Info
Turvey, Calum G.
Abstract

This paper presents results from a consumer survey on risk perceptions about agroterrorism and the safety of the US food supply. The survey conducted in the United States during the fall of 2004, provides insights into what consumers are thinking about terrorism against the food system, their knowledge base on food safety, the vulnerabilities of the food supply chain and food categories to terrorist contamination, and their trust in government and groceries to protect the food supply.

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File URL: http://purl.umn.edu/7748
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Publisher Info
Paper provided by European Association of Agricultural Economists in its series 99th Seminar, February 8-10, 2006, Bonn, Germany with number 7748.

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Date of creation: 2006
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Handle: RePEc:ags:eaae99:7748

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Related research
Keywords: Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics;

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