Preferences, trust and willingness to pay for food information: An analysis of the Italian Market
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DOI: 10.22004/ag.econ.114606
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Keywords
Food Consumption/Nutrition/Food Safety;NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2011-10-15 (Agricultural Economics)
- NEP-MKT-2011-10-15 (Marketing)
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