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Impact of the abolition of EU Milk quotas on Agriculture in the UK

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  • Patton, Myles
  • Binfield, Julian C.R.
  • Moss, Joan E.
  • Kostov, Philip
  • Zhang, Lichun
  • Davis, John
  • Westhoff, Patrick C.

Abstract

In recent years the CAP has undergone significant reforms, but the dairy sector has largely avoided wholesale changes. The sector, however, is now faced with a significant effort by the Commission to instigate reform. In this study the FAPRI-UK modelling system is simulated to identify the impact of abolishing or phasing out EU milk quotas on the dairy sector in the UK and the results are compared against a 2007 Baseline projection (2007--2016). The results demonstrate that although the impact of the abolition of dairy quotas is fairly modest at the EU-25 level, significant impacts are apparent at the individual country level.

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Bibliographic Info

Paper provided by European Association of Agricultural Economists in its series 107th Seminar, January 30-February 1, 2008, Sevilla, Spain with number 6650.

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Date of creation: 2008
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Handle: RePEc:ags:eaa107:6650

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Related research

Keywords: Milk Quotas; CAP Reform; Commodity Modelling; Agricultural and Food Policy; International Relations/Trade; Livestock Production/Industries;

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  1. Babcock, Bruce A. & Beghin, John C. & Fuller, Frank H. & Mohanty, Samarendu & Fabiosa, Jacinto F. & Kaus, Phillip J. & Fang, Cheng & Hart, Chad E. & Matthey, Holger & de Cara, Stephane & Kovarik, Kare, 2001. "FAPRI 2001 U.S. and World Agricultural Outlook," Staff Reports 32052, Food and Agricultural Policy Research Institute (FAPRI).
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