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An Analysis Of Climate Adaptation By Livestock Farmers In The Asian Tropics

Author

Listed:
  • LUN OU

    (Yale School of Forestry and Environmental Studies, 195 Prospect Street, New Haven, Connecticut 06511, USA)

  • ROBERT MENDELSOHN

    (Yale School of Forestry and Environmental Studies, 195 Prospect Street, New Haven, Connecticut 06511, USA)

Abstract

This paper explores how southeast Asia farmers adapt to climate change. We develop three models: a logit model of livestock choice, an OLS model of total livestock value, and a multinomial logit model of species choice. The data were collected from five countries in Southeast Asia. We find that climate has a significant impact on farmers’ livestock choice. We use three climate projections to predict future impacts. Climate change would increase the probability of raising livestock. However, the total value of livestock owned per livestock farm will shrink 9%–10%. Climate change will cause farmers to choose smaller animals such as ducks, goats, and chicken rather than larger animals.

Suggested Citation

  • Lun Ou & Robert Mendelsohn, 2017. "An Analysis Of Climate Adaptation By Livestock Farmers In The Asian Tropics," Climate Change Economics (CCE), World Scientific Publishing Co. Pte. Ltd., vol. 8(03), pages 1-15, August.
  • Handle: RePEc:wsi:ccexxx:v:08:y:2017:i:03:n:s2010007817400012
    DOI: 10.1142/S2010007817400012
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    References listed on IDEAS

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    1. Mendelsohn, Robert & Nordhaus, William D & Shaw, Daigee, 1994. "The Impact of Global Warming on Agriculture: A Ricardian Analysis," American Economic Review, American Economic Association, vol. 84(4), pages 753-771, September.
    2. Seo, S. Niggol & McCarl, Bruce A. & Mendelsohn, Robert, 2010. "From beef cattle to sheep under global warming? An analysis of adaptation by livestock species choice in South America," Ecological Economics, Elsevier, vol. 69(12), pages 2486-2494, October.
    3. William W. L. Cheung & Reg Watson & Daniel Pauly, 2013. "Signature of ocean warming in global fisheries catch," Nature, Nature, vol. 497(7449), pages 365-368, May.
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    Cited by:

    1. Pradeep Kurukulasuriya & Robert Mendelsohn, 2017. "Impact And Adaptation Of South-East Asian Farmers To Climate Change: Introduction," Climate Change Economics (CCE), World Scientific Publishing Co. Pte. Ltd., vol. 8(03), pages 1-6, August.
    2. Pradeep Kurukulasuriya & Robert Mendelsohn, 2017. "Impact And Adaptation Of South-East Asian Farmers To Climate Change: Conclusions And Policy Recommendations," Climate Change Economics (CCE), World Scientific Publishing Co. Pte. Ltd., vol. 8(03), pages 1-6, August.
    3. Lenis Saweda O. Liverpool-Tasie & Awa Sanou & Justice A. Tambo, 2019. "Climate change adaptation among poultry farmers: evidence from Nigeria," Climatic Change, Springer, vol. 157(3), pages 527-544, December.
    4. Sansi Yang & Le Yu & Ganxiao Leng & Huanguang Qiu, 2021. "Livestock farmers’ perception and adaptation to climate change: panel evidence from pastoral areas in China," Climatic Change, Springer, vol. 164(1), pages 1-24, January.
    5. Basurto-Hernandez, S. & Maddison, D. & Banerjee, A., 2018. "The effects of climate change on crop and livestock choices," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277517, International Association of Agricultural Economists.
    6. Awa Sanou & John M. Kerr & Jennifer Hodbod & Lenis Saweda O. Liverpool-Tasie, 2022. "Perception and adaptation to higher temperatures among poultry farmers in Nigeria," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(12), pages 13917-13936, December.

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