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Fish and food security in Africa

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  • Bene, C.
  • Heck, S.

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Suggested Citation

  • Bene, C. & Heck, S., 2005. "Fish and food security in Africa," Naga, The WorldFish Center, vol. 28(3/4), pages 8-13.
    • Handle: RePEc:wfi:wfnaga:36748
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    File URL: http://pubs.iclarm.net/Naga/na_2351.pdf
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    References listed on IDEAS

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    1. Delgado, C.L. & Wada, N. & Rosegrant, M.W. & Meijer, S. & Ahmed, M., 2003. "Fish to 2020: supply and demand in changing global markets," Monographs, The WorldFish Center, number 15796, April.
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    Cited by:

    1. Nagoli, J. & Phiri, E.M. & Kambewa, E. & Jamu, D., 2009. "Adapting integrated agriculture aquaculture for HIV and AIDS-affected households: the case of Malawi," Monographs, The WorldFish Center, number 38593, April.
    2. Louise Teh & Vicky Lam & William Cheung & Dana Miller & Lydia Teh & U. Rashid Sumaila, 2017. "Impact of high seas closure on food security in low-income fish-dependent countries," Chapters, in: Paulo A.L.D. Nunes & Lisa E. Svensson & Anil Markandya (ed.), Handbook on the Economics and Management of Sustainable Oceans, chapter 11, pages 232-262, Edward Elgar Publishing.
    3. Leakey, Roger & Kranjac-Berisavljevic, Gordana & Caron, Patrick & Craufurd, Peter & Martin, Adrienne M. & McDonald, Andy & Abedini, Walter & Afiff, Suraya & Bakurin, Ndey & Bass, Steve & Hilbeck, Ange, 2009. "Impacts of AKST on development and sustainability goals," Book Chapters,, International Water Management Institute.
    4. Leaky, R. & Caron. P. & Craufurd, P. & Martin, A. & McDonald, A. & Abedini, W. & Afiff, S. & Bakurin, N. & Bass, S. & Hilbeck, A. & Jansen, T. & Lhaloui, S. & Lock, K. & Newman, J. & Primavesi, O. & S, 2009. "Impacts of AKST on development and sustainability goals," IWMI Books, Reports H042791, International Water Management Institute.
    5. Narayanan, Sudha, 2021. "Food security from free collection of foods: Evidence from India," Food Policy, Elsevier, vol. 100(C).
    6. Nils Nölle & Sven Genschick & Klaus Schwadorf & Holger Hrenn & Sonja Brandner & Hans Konrad Biesalski, 2020. "Fish as a source of (micro)nutrients to combat hidden hunger in Zambia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1385-1406, December.
    7. Alexander Michael Kaminski & Steven Michael Cole & Robin Elizabeth Al Haddad & Alexander Shula Kefi & Alex Dennis Chilala & Gethings Chisule & Kelvin Ntaswila Mukuka & Catherine Longley & Shwu Jiau Te, 2020. "Fish Losses for Whom? A Gendered Assessment of Post-Harvest Losses in the Barotse Floodplain Fishery, Zambia," Sustainability, MDPI, vol. 12(23), pages 1-20, December.
    8. Achoja Felix Odemero & Gbigbi Theophilus Miebi & Ikpoza Eguono Aramide & Denghan Janet Ebidenere, 2020. "Upgrading rural youths` capacity for driving shrimp-based agribusiness value chain in Nigeria," Asian Journal of Agriculture and rural Development, Asian Economic and Social Society, vol. 10(1), pages 47-55, June.
    9. Shepherd Muchuru & Godwell Nhamo, 2018. "Climate change adaptation and the African fisheries: evidence from the UNFCCC National Communications," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 20(4), pages 1687-1705, August.
    10. Yaw B. Ansah & Emmanuel A. Frimpong & Eric M. Hallerman, 2014. "Genetically-Improved Tilapia Strains in Africa: Potential Benefits and Negative Impacts," Sustainability, MDPI, vol. 6(6), pages 1-25, June.

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    More about this item

    Keywords

    Fish; Food security; Africa;
    All these keywords.

    JEL classification:

    • Q00 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - General - - - General

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