Changes in Erosion and Runoff due to Replacement of Pasture Land with Sugarcane Crops
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- David Pimentel, 2006. "Soil Erosion: A Food and Environmental Threat," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 8(1), pages 119-137, February.
- Azadi, Hossein & de Jong, Sanne & Derudder, Ben & De Maeyer, Philippe & Witlox, Frank, 2012. "Bitter sweet: How sustainable is bio-ethanol production in Brazil?," Renewable and Sustainable Energy Reviews, Elsevier, vol. 16(6), pages 3599-3603.
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- Marcos Adami & Bernardo Friedrich Theodor Rudorff & Ramon Morais Freitas & Daniel Alves Aguiar & Luciana Miura Sugawara & Marcio Pupin Mello, 2012. "Remote Sensing Time Series to Evaluate Direct Land Use Change of Recent Expanded Sugarcane Crop in Brazil," Sustainability, MDPI, vol. 4(4), pages 1-12, April.
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- Ivan Vera & Birka Wicke & Floor van der Hilst, 2020. "Spatial Variation in Environmental Impacts of Sugarcane Expansion in Brazil," Land, MDPI, vol. 9(10), pages 1-20, October.
- Maurício Roberto Cherubin & João Luís Nunes Carvalho & Carlos Eduardo Pellegrino Cerri & Luiz Augusto Horta Nogueira & Glaucia Mendes Souza & Heitor Cantarella, 2021. "Land Use and Management Effects on Sustainable Sugarcane-Derived Bioenergy," Land, MDPI, vol. 10(1), pages 1-24, January.
- Luciene Gomes & Silvio J. C. Simões & Eloi Lennon Dalla Nora & Eráclito Rodrigues de Sousa-Neto & Maria Cristina Forti & Jean Pierre H. B. Ometto, 2019. "Agricultural Expansion in the Brazilian Cerrado: Increased Soil and Nutrient Losses and Decreased Agricultural Productivity," Land, MDPI, vol. 8(1), pages 1-26, January.
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Keywords
sediment; land use; experimental plots; Brazil;All these keywords.
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