IDEAS home Printed from https://ideas.repec.org/a/gam/jsusta/v14y2022i11p6443-d823502.html
   My bibliography  Save this article

Freshwater Aquaculture Development in EU and Latin-America: Insight on Production Trends and Resource Endowments

Author

Listed:
  • Gergő Gyalog

    (Research Centre for Aquaculture and Fisheries, Institute of Aquaculture and Environmental Safety, Hungarian University of Agriculture and Life Sciences, 5540 Szarvas, Hungary)

  • Julieth Paola Cubillos Tovar

    (Doctoral School of Economic and Regional Sciences, Hungarian University of Agriculture and Life Sciences, 2100 Gödöllő, Hungary)

  • Emese Békefi

    (Research Centre for Aquaculture and Fisheries, Institute of Aquaculture and Environmental Safety, Hungarian University of Agriculture and Life Sciences, 5540 Szarvas, Hungary)

Abstract

This paper provides a comparative overview of decadal changes in aquaculture production in the European Union (EU-27) and Latin America and the Caribbean (LAC). Contrary to other regions of the world, freshwater fish farming in these two territories is a marginal sub-segment of the aquaculture sector. Using an indicator-based approach, we track development tendencies in freshwater aquaculture, focusing on the main established and emerging species, diversification, and shifts in the mean trophic level of farmed animals. Geographical patterns in production trends are revealed in both regions. The study attempts to explain between-region and between-country differences in aquaculture growth by analyzing freshwater resource endowments at region-level and country-level, using total renewable water resources (TRWR) as an indicator of water-abundancy. Thermal optimum of main produced species is matched against climate conditions prevailing in main producer countries to provide further understanding of spatial heterogeneity in growth rates of aquaculture sector.

Suggested Citation

  • Gergő Gyalog & Julieth Paola Cubillos Tovar & Emese Békefi, 2022. "Freshwater Aquaculture Development in EU and Latin-America: Insight on Production Trends and Resource Endowments," Sustainability, MDPI, vol. 14(11), pages 1-19, May.
    • Handle: RePEc:gam:jsusta:v:14:y:2022:i:11:p:6443-:d:823502
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2071-1050/14/11/6443/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2071-1050/14/11/6443/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Piotr Eljasik & Remigiusz Panicz & Małgorzata Sobczak & Jacek Sadowski, 2022. "Key Performance Indicators of Common Carp ( Cyprinus carpio L.) Wintering in a Pond and RAS under Different Feeding Schemes," Sustainability, MDPI, vol. 14(7), pages 1-24, March.
    2. Sterenn Lucas & Louis-Georges Soler & Xavier Irz & Didier D. Gascuel & Joël Aubin & Thomas Cloâtre, 2021. "The environmental impact of the consumption of fishery and aquaculture products in France," Post-Print hal-03192691, HAL.
    3. Hall, S.J. & Delaporte, A. & Phillips, M.J. & Beveridge, M. & O'Keefe, M. & The WorldFish Center, 2011. "Blue frontiers: managing the environmental costs of aquaculture," Monographs, The WorldFish Center, number 39461, April.
    4. Mahlknecht, Jürgen & González-Bravo, Ramón & Loge, Frank J., 2020. "Water-energy-food security: A Nexus perspective of the current situation in Latin America and the Caribbean," Energy, Elsevier, vol. 194(C).
    5. Jessica A. Gephart & Patrik J. G. Henriksson & Robert W. R. Parker & Alon Shepon & Kelvin D. Gorospe & Kristina Bergman & Gidon Eshel & Christopher D. Golden & Benjamin S. Halpern & Sara Hornborg & Ma, 2021. "Environmental performance of blue foods," Nature, Nature, vol. 597(7876), pages 360-365, September.
    6. Magdalena Raftowicz & Bertrand le Gallic & Magdalena Kalisiak-Mędelska & Krzysztof Rutkiewicz & Emilia Konopska-Struś, 2021. "Effectiveness of Public Aid for Inland Aquaculture in Poland—The Relevance of Traditional Performance Ratios," Sustainability, MDPI, vol. 13(9), pages 1-22, May.
    7. Gergő Gyalog & Judit Oláh & Emese Békefi & Mónika Lukácsik & József Popp, 2017. "Constraining Factors in Hungarian Carp Farming: An Econometric Perspective," Sustainability, MDPI, vol. 9(11), pages 1-13, November.
    8. József Popp & László Váradi & Emese Békefi & András Péteri & Gergő Gyalog & Zoltán Lakner & Judit Oláh, 2018. "Evolution of Integrated Open Aquaculture Systems in Hungary: Results from a Case Study," Sustainability, MDPI, vol. 10(1), pages 1-19, January.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Mark Schoor & Ana Patricia Arenas-Salazar & Irineo Torres-Pacheco & Ramón Gerardo Guevara-González & Enrique Rico-García, 2023. "A Review of Sustainable Pillars and their Fulfillment in Agriculture, Aquaculture, and Aquaponic Production," Sustainability, MDPI, vol. 15(9), pages 1-20, May.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Wang, Taishan & Zhang, Junlong & You, Li & Zeng, Xueting & Ma, Yuan & Li, Yongping & Huang, Guohe, 2023. "Optimal design of two-dimensional water trading considering hybrid “three waters”-government participation for an agricultural watershed," Agricultural Water Management, Elsevier, vol. 288(C).
    2. Koen Deconinck & Marion Jansen & Carla Barisone, 2023. "Fast and furious: the rise of environmental impact reporting in food systems," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(4), pages 1310-1337.
    3. César Salazar & Roberto Cárdenas-Retamal & Marcela Jaime, 2023. "Environmental efficiency in the salmon industry—an exploratory analysis around the 2007 ISA virus outbreak and subsequent regulations in Chile," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(8), pages 8107-8135, August.
    4. Naylor, Rosamond & Fang, Safari & Fanzo, Jessica, 2023. "A global view of aquaculture policy," Food Policy, Elsevier, vol. 116(C).
    5. Claude E. Boyd & Aaron A. McNevin & Robert P. Davis, 2022. "The contribution of fisheries and aquaculture to the global protein supply," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(3), pages 805-827, June.
    6. Nguyen Van Huong & Tran Huu Cuong & Tran Thi Nang Thu & Philippe Lebailly, 2018. "Efficiency of Different Integrated Agriculture Aquaculture Systems in the Red River Delta of Vietnam," Sustainability, MDPI, vol. 10(2), pages 1-13, February.
    7. Gorjian, Shiva & Jalili Jamshidian, Farid & Gorjian, Alireza & Faridi, Hamideh & Vafaei, Mohammad & Zhang, Fangxin & Liu, Wen & Elia Campana, Pietro, 2023. "Technological advancements and research prospects of innovative concentrating agrivoltaics," Applied Energy, Elsevier, vol. 337(C).
    8. Mayerlin Sandoval Herazo & Graciela Nani & Florentina Zurita & Carlos Nakase & Sergio Zamora & Luis Carlos Sandoval Herazo & Erick Arturo Betanzo-Torres, 2022. "A Review of the Presence of SARS-CoV-2 in Wastewater: Transmission Risks in Mexico," IJERPH, MDPI, vol. 19(14), pages 1-22, July.
    9. Qiangyi Li & Lan Yang & Fangxin Jiang & Yangqing Liu & Chenyang Guo & Shuya Han, 2022. "Distribution Characteristics, Regional Differences and Spatial Convergence of the Water-Energy-Land-Food Nexus: A Case Study of China," Land, MDPI, vol. 11(9), pages 1-28, September.
    10. Ling Cao & Benjamin S. Halpern & Max Troell & Rebecca Short & Cong Zeng & Ziyu Jiang & Yue Liu & Chengxuan Zou & Chunyu Liu & Shurong Liu & Xiangwei Liu & William W. L. Cheung & Richard S. Cottrell & , 2023. "Vulnerability of blue foods to human-induced environmental change," Nature Sustainability, Nature, vol. 6(10), pages 1186-1198, October.
    11. Feng, Jing-Chun & Sun, Liwei & Yan, Jinyue, 2023. "Carbon sequestration via shellfish farming: A potential negative emissions technology," Renewable and Sustainable Energy Reviews, Elsevier, vol. 171(C).
    12. Nadia Zahoor & Ali Meftah Gerged, 2021. "Relational capital, environmental knowledge integration, and environmental performance of small and medium enterprises in emerging markets," Business Strategy and the Environment, Wiley Blackwell, vol. 30(8), pages 3789-3803, December.
    13. Lucas, Sterenn & Soler, Louis-Georges & Revoredo-Giha, Cesar, 2021. "Trend analysis of sustainability claims: The European fisheries and aquaculture markets case," Food Policy, Elsevier, vol. 104(C).
    14. Patrice Dumas & Stefan Wirsenius & Tim Searchinger & Nadine Andrieu & Adrien Vogt-Schilb, 2022. "Options to achieve net - zero emissions from agriculture and land use changes in Latin America and the Caribbean," Post-Print halshs-03760573, HAL.
    15. Stella Tsani & Phoebe Koundouri, 2017. "A methodological note for the development of integrated aquaculture production models," DEOS Working Papers 1708, Athens University of Economics and Business.
    16. Eva Polyak & Zita Breitenbach & Eszter Frank & Olivia Mate & Maria Figler & Dorottya Zsalig & Klara Simon & Mate Szijarto & Zoltan Szabo, 2023. "Food and Sustainability: Is It a Matter of Choice?," Sustainability, MDPI, vol. 15(9), pages 1-22, April.
    17. Corporate & Rossignoli, C. & Phillips, M.J. & Cullhaj, M., 2022. "CGIAR Research Program on Fish Agri-Food Systems. Annual Report 2021," Monographs, The WorldFish Center, number 41014, April.
    18. Haochen Hou & Anqi Ren & Lixingbo Yu & Zhen Ma & Yun Zhang & Ying Liu, 2023. "An Environmental Impact Assessment of Largemouth Bass ( Micropterus salmoides ) Aquaculture in Hangzhou, China," Sustainability, MDPI, vol. 15(16), pages 1-13, August.
    19. Raitzer, David A. & Maredia, Mywish K., 2012. "Analysis of agricultural research investment priorities for sustainable poverty reduction in Southeast Asia," Food Policy, Elsevier, vol. 37(4), pages 412-426.
    20. Mungkung , R. & Phillips, M. & Castine, S. & Beveridge, M. & Chaiyawannakarn, N. & Nawapakpilai, S. & Waite, R., 2014. "Exploratory analysis of resource demand and the environmental footprint of future aquaculture development using Life Cycle Assessment," Monographs, The WorldFish Center, number 40396, April.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jsusta:v:14:y:2022:i:11:p:6443-:d:823502. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.