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The Adoption and Impact of Improved Maize and Land Management Technologies in Uganda

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  • Dick Sserunkuuma

    (Department of Agricultural Economics and Agribusiness, Makerere University, Kampala, Uganda)

Abstract

In spite of the fact that the Ugandan National Agricultural Research System has developed and released several production-enhancing technologies over a century, yields of most major crops at the farm level have been low. Given that about 80 percent of Uganda’s labor force is employed in agriculture, the scope for sustainable poverty reduction in Uganda depends very much on improving agricultural productivity. It is in this context, this paper examines why there has been poor adoption of production-enhancing technologies in the production of maize, which is a major crop in Uganda and what the impacts of the exiting production environment are on factor payments. This study reveals that farmers do not pay proper attention to soil fertility management, which acts as a major constraint to increase yields. The analysis also indicates the need for vibrant rental market for land to provide access to landless tenants who are found to be the economically efficient.

Suggested Citation

  • Dick Sserunkuuma, 2005. "The Adoption and Impact of Improved Maize and Land Management Technologies in Uganda," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 2(1), pages 67-84.
  • Handle: RePEc:fao:tejade:v:2:y:2005:i:1:p:67-84
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    References listed on IDEAS

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    2. de Janvry, Alain & Fafchamps, M. & Sadoulet, Elisabeth, 1991. "Peasant Household Behavior with Missing Markets: Some Paradoxes Explain," CUDARE Working Papers 198579, University of California, Berkeley, Department of Agricultural and Resource Economics.
    3. Wood, Stanley & Sebastian, Kate & Nachtergaele, Freddy & Nielsen, Daniel & Dai, Aiguo, 1999. "Spatial aspects of the design and targeting of agricultural development strategies:," EPTD discussion papers 44, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. Christina Handschuch & Meike Wollni, 2016. "Improved production systems for traditional food crops: the case of finger millet in western Kenya," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(4), pages 783-797, August.
    2. Kasirye, Ibrahim, 2013. "Constraints to Agricultural Technology Adoption in Uganda: Evidence from the 2005/06-2009/10 Uganda National Panel Survey," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 8(2), pages 1-18, August.
    3. Ketema, Mengistu & Bauer, Siegfried, 2011. "Determinants of Manure and Fertilizer Applications in Eastern Highlands of Ethiopia," Quarterly Journal of International Agriculture, Humboldt-Universitaat zu Berlin, vol. 50(3), pages 1-16.
    4. Chilemba, Joanna & Ragasa, Catherine, 2018. "The impact of a farmer business school program on incomes of smallholder farmers: Insights from central Malawi," MaSSP working papers 23, International Food Policy Research Institute (IFPRI).
    5. Garbero, A. & Marion, P., 2018. "IFAD RESEARCH SERIES 28 - Understanding the dynamics of adoption decisions and their poverty impacts: the case of improved maize seeds in Uganda," IFAD Research Series 280077, International Fund for Agricultural Development (IFAD).
    6. Alice Turinawe & Lars Drake & Johnny Mugisha, 2015. "Adoption intensity of soil and water conservation technologies: a case of South Western Uganda," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 17(4), pages 711-730, August.
    7. Omotilewa, Oluwatoba J. & Ricker-Gilbert, Jacob & Ainembabazi, John Herbert & Shively, Gerald E., 2018. "Does improved storage technology promote modern input use and food security? Evidence from a randomized trial in Uganda," Journal of Development Economics, Elsevier, vol. 135(C), pages 176-198.
    8. Jia, Xiangping, 2009. "Synergistic Green and White Revolution: Evidence from Kenya and Uganda," 2009 Conference, August 16-22, 2009, Beijing, China 51367, International Association of Agricultural Economists.
    9. Barrett,Christopher B. & Sheahan,Megan Britney & Barrett,Christopher B. & Sheahan,Megan Britney, 2014. "Understanding the agricultural input landscape in Sub-Saharan Africa : recent plot, household, and community-level evidence," Policy Research Working Paper Series 7014, The World Bank.
    10. Keijiro OTSUKA & Kaliappa P. KALIRAJAN, 2006. "Rice Green Revolution In Asia And Its Transferability To Africa: An Introduction," The Developing Economies, Institute of Developing Economies, vol. 44(2), pages 107-122, June.
    11. Sesmero, Juan P. & Ricker-Gilbert, Jacob E. & Cook, Aaron M., 2015. "How do African Farm Households Adapt to Climate Change? A Structural Analysis from Malawi," 2015 Conference, August 9-14, 2015, Milan, Italy 212688, International Association of Agricultural Economists.
    12. Coromaldi, Manuela & Pallante, Giacomo & Savastano, Sara, 2015. "Adoption of modern varieties, farmers' welfare and crop biodiversity: Evidence from Uganda," Ecological Economics, Elsevier, vol. 119(C), pages 346-358.
    13. Hadush, Muuz, 2018. "Impact of improved animal feeding practice on milk production, consumption and animal market participation in Tigrai, Ethiopia," Problems of Agricultural Economics / Zagadnienia Ekonomiki Rolnej 276473, Institute of Agricultural and Food Economics - National Research Institute (IAFE-NRI).
    14. Muuz Hadush, 2021. "Does it pay to switch from free grazing to stall feeding? Impact of stall feeding practice on household welfare in Tigrai Ethiopia," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-29, December.
    15. Ruth Hill & Carolina Mejia-Mantilla & Kathryn Vasilaky, 2021. "Is the Price Right? Returns to Input Adoption in Uganda," Working Papers 2105, California Polytechnic State University, Department of Economics.

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    More about this item

    Keywords

    Production-enhancing technologies; maize; land management; poverty reduction.;
    All these keywords.

    JEL classification:

    • Q10 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - General
    • Q16 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - R&D; Agricultural Technology; Biofuels; Agricultural Extension Services

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