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Environmental and economic assessment of the Inbicon lignocellulosic ethanol technology

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  • Zech, Konstantin M.
  • Meisel, Kathleen
  • Brosowski, André
  • Toft, Lars Villadsgaard
  • Müller-Langer, Franziska

Abstract

Inbicon’s lignocellulose-to-bioethanol technology is assessed in terms of its environmental and economic performance within this article. This is done under various scenarios to identify the influence of locations, raw materials and plant setups on the results. In all scenarios the specific GHG emissions of the bioethanol production are 50% below those of the fossil reference fuel, some scenarios even reach a GHG mitigation of over 60%. In many scenarios specific production costs are reached that are in the range or below those of conventional bioethanol today. But low emissions and low costs remain contradictory targets to a great extent. However, using C5 sugars in co-fermentation to produce bioethanol and the also generated biogas as an internal heat source seems to be a good compromise and leads to both relatively low costs of 27.2EURGJ−1 and low emissions of 28.3kgCO2-eq.GJ−1.

Suggested Citation

  • Zech, Konstantin M. & Meisel, Kathleen & Brosowski, André & Toft, Lars Villadsgaard & Müller-Langer, Franziska, 2016. "Environmental and economic assessment of the Inbicon lignocellulosic ethanol technology," Applied Energy, Elsevier, vol. 171(C), pages 347-356.
    • Handle: RePEc:eee:appene:v:171:y:2016:i:c:p:347-356
    DOI: 10.1016/j.apenergy.2016.03.057
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    References listed on IDEAS

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    1. Chovau, Simon & Degrauwe, David & Van der Bruggen, Bart, 2013. "Critical analysis of techno-economic estimates for the production cost of lignocellulosic bio-ethanol," Renewable and Sustainable Energy Reviews, Elsevier, vol. 26(C), pages 307-321.
    2. Hettinga, W.G. & Junginger, H.M. & Dekker, S.C. & Hoogwijk, M. & McAloon, A.J. & Hicks, K.B., 2009. "Understanding the reductions in US corn ethanol production costs: An experience curve approach," Energy Policy, Elsevier, vol. 37(1), pages 190-203, January.
    3. Weiser, Christian & Zeller, Vanessa & Reinicke, Frank & Wagner, Bernhard & Majer, Stefan & Vetter, Armin & Thraen, Daniela, 2014. "Integrated assessment of sustainable cereal straw potential and different straw-based energy applications in Germany," Applied Energy, Elsevier, vol. 114(C), pages 749-762.
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    Cited by:

    1. Markus Millinger & Kathleen Meisel & Maik Budzinski & Daniela Thrän, 2018. "Relative Greenhouse Gas Abatement Cost Competitiveness of Biofuels in Germany," Energies, MDPI, vol. 11(3), pages 1-23, March.
    2. Hamelin, Lorie & Møller, Henrik Bjarne & Jørgensen, Uffe, 2021. "Harnessing the full potential of biomethane towards tomorrow's bioeconomy: A national case study coupling sustainable agricultural intensification, emerging biogas technologies and energy system analy," Renewable and Sustainable Energy Reviews, Elsevier, vol. 138(C).
    3. Soam, Shveta & Kapoor, Manali & Kumar, Ravindra & Borjesson, Pal & Gupta, Ravi P. & Tuli, Deepak K., 2016. "Global warming potential and energy analysis of second generation ethanol production from rice straw in India," Applied Energy, Elsevier, vol. 184(C), pages 353-364.
    4. Zhu, Shengdong & Luo, Fang & Huang, Wenjing & Huang, Wangxiang & Wu, Yuanxin, 2017. "Comparison of three fermentation strategies for alleviating the negative effect of the ionic liquid 1-ethyl-3-methylimidazolium acetate on lignocellulosic ethanol production," Applied Energy, Elsevier, vol. 197(C), pages 124-131.
    5. Buchspies, Benedikt & Kaltschmitt, Martin, 2018. "A consequential assessment of changes in greenhouse gas emissions due to the introduction of wheat straw ethanol in the context of European legislation," Applied Energy, Elsevier, vol. 211(C), pages 368-381.

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