Corrections
All material on this site has been provided by the respective publishers and authors. You can help
correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:sae:anname. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: SAGE Publications (email available below). General contact details of provider: .
Content
May 1918, Volume 77, Issue 1
May 1918, Volume 77, Issue 1_suppl
March 1918, Volume 76, Issue 1
January 1918, Volume 75, Issue 1
- 1-1 Foreword
by N/A
- 1-11 The Financial Situation: a General Survey
by F.W. Taussig
- 12-18 The Task of Financing the War
by John J. Fitzgerald
- 19-22 Reaching the Individual Investor
by Albert W. Atwood
- 23-30 Borrowing as a Phase of War Financiering
by Henry C. Adams
- 31-37 Financing with War Savings Certificates
by Frank A. Vanderlip
- 38-51 War Time Borrowing by the Government
by Mortimer L. Schiff
- 52-82 Loans Versus Taxes in War Finance
by Edwin R.A. Seligman
- 83-89 The Relationship Between Loans and Taxes in War Finance
by Oliver M.W. Sprague
- 90-104 Shifting the War Burden Upon the Future
by Roy G. Blakey
- 105-112 Do Government Loans Cause Inflation?
by Jacob H. Hollander
- 113-134 War Finance and Inflation
by A.C. Miller
- 135-139 The Argument Against Inflation From Government Loans
by Alexander D. Noyes
- 140-146 War Loans, Inflation and the High Cost of Living
by Carl Snyder
- 147-158 Principles of Excess Profits Taxation
by T.S. Adams
- 159-164 The War Revenue Act of 1917
by Daniel C. Roper
- 165-181 Liquidation Taxes
by S.N. Patten
- 182-190 A Criticism of the War Revenue Act of 1917
by J.F. Zoller
- 191-200 War and Finance in Russia
by His Excellency
- 201-206 The Financial Effort of France During the War
by J. Frederic Bloch
- 207-216 Thinking in Terms of Money the Cause of Many Financial Fallacies
by Basil P. Blackett
- 217-221 The Financial Problems of Italy
by F. Quattrone
- 222-223 Business Man's Library
by H. Parker Willis
- 223-223 ATWOOD, ALBERT W. How to Get Ahead. Pp. 277. Price, $1.25. Indianapolis: The Bobbs-Merrill Company, 1917
by N/A
- 223-224 BANCROFT, HUGH. Inheritance Taxes for Investors. (Second edition, revised.) Pp. 133. Price, $1.00. Boston: Houghton, Mifflin Company, 1917
by N/A
- 224-224 COLLVER, CLINTON. How to Analyze Industrial Securities. Pp. 204. Price, $2.00. New York: Moody's Investors Service, 1917
by Hastings Lyon
- 224-225 ESCHER, FRANIKLIN T. Foreign Exchange Explained. Pp. xii, 219. Price, $1.25. New York: The Macmillan Company, 1917
by N/A
- 225-225 Business Law
by N/A
- 225-226 Foreign Trade and Commerical Geography
by Benjamin Baker
- 226-227 Insurance
by W.F. Gephart
- 227-227 Merchandising: Wholesale and Retail
by H. McJohnston
- 227-228 Statistics
by Robert Riegel
- 228-229 Transportation
by E.L. Bogart
- 229-229 BARNEY, WILLIAM JOSHUA (Compiled by). Selected Bibliography on Ports and Harbors. Pp. 144. Price, $1.00. New York: The American Association of Port Authorities, 1916
by N/A
- 229-229 Economics
by N/A
- 229-230 GRUNZEL, JOSEF. Economic Protectionism (Ed. by Eugen von Philippovich). Pp. xiii, 347. Price, $2.90. New York: Oxford University Press, 1916
by E.M. Patterson
- 230-230 TREVER, ALBERT A. A History of Greek Economic Thought. Pp. 161. Price, 75 cents. Chicago: University of Chicago Press, 1916
by N/A
- 231-231 WALLING, WILLIAM E. and LAIDLER, HARRY W. (Ed.) State Socialism, Pro and Con. Pp. xliv, 649. Price, $2.00. New York: Henry Holt and Company, 1917
by N/A
- 231-232 Political Science
by Clydh L. King
- 232-232 BEER, GEORGE LOUIS. The English-Speaking Peoples. Pp. xi, 322. Price, $1.50. New York: The Macmillim Company, 1917
by N/A
- 232-233 JAMES, HERMAN G. Municipal Functions. Pp. xi, 369. Price, $2.00. New York: D. Appleton and Company, 1917
by H.G. Hodges
- 233-234 KAWAKAMI, K. K. Japan in World Politics. Pp. xxvii, 300. Price, $1.50. New York: The Macmilian Company, 1917
by J.C. Ballagh
- 234-235 LAPP, JOHN A. (Compiled by). Important Federal Laws. Pp. xv, 933. Price, $6.00. Indianapolis: B. F. Bowen and Company, 1917
by James T. Young
- 235-235 ROOT, ELIHU. Latin America and the United States. Pp. xvi, 302. Price, $2.50. Cambridge: Harvard University Press, 1917
by N/A
- 235-236 ROXBURGH, RONALD F. International Conventions and Third States. Pp. xvi, 119. Price, $2.50. New York: Longmans, Green and Company, 1917
by N/A
- 236-236 Sociology
by Carl Kflibey
- 237-237 HAMMOND, J. L. and HAMMOND, BARBARA. The Town Labourer 1760-1832. Pp. xi, 346. Price, $3.50. New York: Longmans, Green and Company, 1917
by Carl Kelsey
- 237-237 LOCK, R. H. Recent Progress in the Study of Variation, Heredity and Evolution (Fourth edition, revised by L. Doncaster.) Pp. xxiv, 336. Price, $2.00. New York: E. P. Dutton and Company, 1916
by N/A
- 237-238 RICHMOND, MARY E. Social Diagnosis. Pp. 511. Price, $2.00. New York: Ruasell Sage Foundation, 1917
by Helen Glenn Tyson
- 238-239 VOGT, PAUL L. Introduction to Rural Sociology. Pp. xvi, 443. Price, $2.00. New York: D. Appleton and Company, 1917
by Howard Woodhead
November 1917, Volume 74, Issue 1
- 1-1 Foreword
by Clyde L. King
- 1-33 The World's Food Supply
by G.B. Roorbach
- 34-42 International Rationing
by Burwell S. Cutler
- 43-44 Introductory
by Carl P. Hübscher
- 44-53 The Food Situation of Norway
by Fridtjof Nansen
- 53-56 South America's Available Food Supply
by His Excellency
- 57-65 Sweden's Food Supply
by Axel Robert Nordvall
- 66-73 Switzerland and the American Food Supply
by William E. Rappard
- 74-78 The Case for Holland
by A.G.A. Van Eelde
- 79-80 Introductory
by Roland S. Morris
- 81-84 How Japan Meets Its Food Problem
by Viscount Kikujiro Ish
- 84-91 Food for France and Its Public Control
by Francois Monod
- 91-94 The Food Problem of Great Britain; the Shipping Problem of the World
by Arthur Pollen
- 95-102 Some Essentials To a Safe Diet
by E.V. Mccollum
- 103-108 Dietary Habits and Their Improvement Some Results of the Work of Phipps Institute
by H.R.M. Landis
- 108-118 A Guide To the Nation's Dietary Needs
by Helen W. Atwater
- 119-123 Some Facts To Be Considered in Connection With the Food Problem
by Howard Heinz
- 123-130 The Housekeeper and the Food Problem
by Charlotte Perkins Gilman
- 130-140 The Relation of the Housewife To the Food Problem
by Nevada Davis Hitchcock
- 140-146 Food Conservation in New York City
by Lucius P. Brown
- 147-157 Accomplishments of Boys' and Girls' Clubs in Food Production and Conservation
by O.H. Benson
- 157-163 The Work Conducted By the Commercial Canners of the Country
by W.D. Bigelow
- 164-181 Production and Marketing Plans for Next Year
by Charles J. Brand
- 181-187 An Agricultural Policy for the United States in War Time
by Gifford Pinchot
- 188-190 The Importance of Milk as a Food
by W.H. Jordan
- 191-197 The Sheep Industry of the United States
by A.C. Bigelow
- 197-202 The War and Our Potato Industry
by Lou D. Sweet
- 203-206 Urban and Suburban Food Production
by Charles Lathrop Pack
- 206-210 The Point of Origin Plan for Marketing
by A.B. Ross
- 210-223 Lessons in Solving Labor, Credit and Other Production Problems
by A.E. Grantham
- 224-235 The Necessity for Government Regulation of Prices in War Time
by Charles R. Van Hise
- 235-235 Food Prices Vs. Wage Increases
by Raymond T. Bye & Charles Reitell
- 236-256 The Trend in Food Prices
by Raymond T. Bye
- 256-268 Constitutionality of Federal Regulation of Prices On Food and Fuels
by Clifford Thorne
- 268-280 What Coöperation Can Do and Is Doing in Lowering Food Costs
by Peter Hamilton
- 280-287 Price Control Through Industrial Organization
by J. Russell Smith
- 288-293 Price Control
by Joseph E. Davies
- 294-294 The Business Man's Library
by A.T. Cameron
- 295-295 Advertising and Salesmanship
by J.W. Piercy
- 295-296 Government Regulation of Business
by Frank Parker
- 296-297 Insurance
by Robert Riegel
- 297-297 Labor Legislation
by N/A
- 297-298 WEBB, SIDNEY. The Restoration of Trade Union Conditions. Pp. 109. Price, 50 cents. New York: B. W. Huebsch, 1917
by N/A
- 298-298 Merchandising: Wholesale and Retail
by Malcolm Keir
- 299-299 Miscellaneous
by N/A
- 299-299 VICTOR, E. A. (Ed. by). Canada's Future: What She Offers after the War. Pp. xv, 320. Price, $1.50. New York: The Macmillan Company, 1916
by N/A
- 300-300 NOURSE, EDWIN G. Agricultural Economics. Pp. xxv, 896. Price, $2.75. Chicago: University of Chicago Press, 1916
by N/A
- 300-300 PARKER, HORATIO M. City Milk Supply. Pp. xi, 493. Price, $5.00. New York: McGraw-Hill Book Company, 1917
by N/A
- 300-300 Economics
by N/A
- 301-301 Political Science
by N/A
- 301-302 SIMS, NEWELL L. Ultimate Democracy and Its Making. Pp. 347. Price, $1.50. Chicago: A. C. McClurg and Company, 1917
by N/A
- 302-302 THOMPSON, CARL D. Municipal Ownership. Pp. xi, 114. Price, $1.00. New York: B. W. Huebsch, 1917
by Benjamin Marsh
- 302-303 Sociology
by N/A
- 303-303 BOGEN, BORIS D. Jewish Philanthropy. Pp. xvii, 391. Price, $2.00. New York: The Macmillan Company, 1917
by Eli Mayer
- 303-304 FERRI, ENRICO. Criminal Sociology. (Translated by J. I. Kelly and John Lisle, and edited by W. W. Smithers.) Pp. xlv, 577. Price, $5.00. Boston: Little, Brown and Company, 1917
by J.P. Lichtenberger
- 304-305 SIMKHOVITCH, MARY KINGSBURY. The City Worker's World. Pp. 235. Price, $1.25 New York: The Macmillan Company, 1917
by Francis Tyson
- 305-305 SMITH, WALTER R. An Introduction to Educational Sociology. Pp. xvii, 412. Price, $1.75. New York: Houghton, Mifflin Company, 1917
by J.P. Lichtenberger
September 1917, Volume 73, Issue 1
July 1917, Volume 72, Issue 1
Printed from https://ideas.repec.org/s/sae/anname138.html
