Contact information of Institute of Agricultural and Food Economics - National Research Institute (IAFE-NRI)
Corrections
All material on this site has been provided by the respective publishers and authors. You can help
correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:iafepa. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/ierigpl.html .
Content
Undated
- 324173 The Advancement of Digitalization Processes in Food Industry Enterprises in the European Union
by Kosior, Katarzyna
- 324172 European Union Agri-Food Prices During Covid-19 and their Selected Determinants
by Hamulczuk, Mariusz & Skrzypczyk, Marta
- 320314 Scale and Conditions of Agricultural Land Lease in The Case of Individual Farms
by Karwat-Woźniak, Bożena & Buks, Bogdan
- 320313 Degree and Scope of The Fulfillment of Needs as Indicators of Living Standard and Life Quality
by Chmielewska, Barbara
- 320312 Spatial Pigmeat Price Transmission: The Case of Lithuania and Poland
by Jurkėnaitė, Nelė & Syp, Alina
- 320082 Beyond the Black Box: Towards a Systems Theory of Farming Family and Family Farm
by Pietrzak, Michał & Ziętara, Wojciech
- 320081 Wages for Paid Labor, Farmers’ Own Labor Payment, and Production Efficiency in the Case of Polish Farms Classified by Types of Farming
by Skarżyńska, Aldona & Abramczuk, Łukasz & Goławska, Monika
- 320080 Economic Performance of Agriculture in the European Union Countries
by Rađenović, Žarko & Krstić, Bojan & Marković, Milan
- 319815 Profitability and Profit Efficiency of Catfish Fingerlings Production in Edo South, Nigeria
by Ahmadu, Joseph & Odum, Emmanuel Egbodo Boheje & Osariemen, Faith Omoyemwen
- 319814 Liquidity and Profitability of Meat Processing Enterprises in Poland
by Szymańska, Elżbieta & Lukoszová, Xenie
- 319812 Processed Animal Protein as One of the Elements of the Policy for Reducing GMOs in the Feeding of Livestock
by Dzwonkowski, Wiesław
- 319810 Supply and Demand Situation and Prices on the Global and Polish Sugar Market
by Chmielewski, Łukasz
- 319791 Other Gainful Activities Directly Related to the Agricultural Holding According to the Polish FADN
by Cholewa, Izabela & Smolik, Adam
- 319790 Disparities in Social Development of Rural Areas in the Context of Sustainable Development of Polish Voivodeships
by Wyrwa, Joanna & Barska, Anetta
- 319789 “Farm To Fork” Strategy and Its Implications for the Development of the Beef Production Sector in Poland
by Krzyżanowski, Julian
- 319788 Fifteen Years of Polish Agriculture in the European Union
by Kapusta, Franciszek
- 319787 Sickness, Accident, and Maternity Insurance For Farmers: A Need For Change
by Podstawka, Marian & Podstawka Łukasz
- 319786 Using the Färe-Primont Index to Measure Changes in Total Factor Productivity of Dairy Farms
by Świtłyk, Michał
- 319785 Comparative Assessment of Cow’s Milk Production and Its Prices in the Member States of the European Union
by Stanuch, Marcin Józef & Firlej, Krzysztof Jan
- 319784 Determining the Acceptable Price Level for Agri-Food Products and the Choice of the Processor
by Rembisz, Włodzimierz
- 319783 Segmentation of Households Taking Into Account Their Structure in Terms of Meals Waste
by Tomaszewska, Marzena & Bilska, Beata & Kołożyn-Krajewska, Danuta
- 319782 Conditions of Development of The Agricultural Biogas Industry in Poland in The Context of Historical Experiences and Challenges of The European Green Deal
by Ignaciuk, Wiktor & Sulewski, Piotr
- 319704 The Green Deal: Towards Organic Farming or Greening of Agriculture?
by Ziętara, Wojciech & Mirkowska, Zofia
- 319703 The Role of Agribusiness in Polish Economy: An Analysis Based on the Input-Output Tables
by Ambroziak, Łukasz
- 319702 Unit Costs and Income from Selected Products in 2019 – Research Results in the Agrokoszty System
by Skarżyńska, Aldona
- 319701 Food Service Industry Response to the COVID-19 Pandemic
by Podstawka, Łukasz
- 319700 Determinants of Farm Income Diversification Among the European Union Countries
by Skarżyńska, Aldona & Grochowska, Renata
- 319699 Economic Situation of Organic Farms in Poland on the Background of the European Union
by Sadowski, Arkadiusz & Wojcieszak-Zbierska, Monika & Zmyślona, Jagoda
- 319698 The Issue of Stability of Revenue in Pig Production in Poland
by Rembisz, Włodzimierz & Zawadzka, Danuta
- 319697 Accumulation and Depreciation in the Case of Individual Farms of the Polish FADN
by Juchniewicz Monika & Podstawka Marian
- 319696 Market Output as a Criterion for the Use of Agricultural Potential in Different Regions of Poland
by Krasowicz, Stanisław & Matyka, Mariusz
- 319674 Complementarity of the Measures of the Common Agricultural Policy and the Cohesion Policy for Rural Development Between 2021 And 2027 in the Light of Programing Documents
by Wasilewski Adam & Krzyżanowski Julian & Chmieliński Paweł
- 319673 Long-Term Strategy for Sustainable Development of Agriculture in Poland
by Zegar, Józef Stanisław
Printed from https://ideas.repec.org/s/ags/iafepa2.html
