IDEAS home Printed from https://ideas.repec.org/r/taf/jdevst/v54y2018i10p1792-1818.html

Walk the Talk: Private Sustainability Standards in the Ugandan Coffee Sector

Citations

Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
as


Cited by:

  1. Karla Rubio‐Jovel & Jorge Sellare & Yannic Damm & Thomas Dietz, 2024. "SDGs trade‐offs associated with voluntary sustainability standards: A case study from the coffee sector in Costa Rica," Sustainable Development, John Wiley & Sons, Ltd., vol. 32(1), pages 917-939, February.
  2. Lilac Nachum & Stephan Manning & Sankar Sen, 2025. "Consumers as regulators of global value chains’ conduct? A consumer-inclusive framework of change," Journal of International Business Policy, Palgrave Macmillan, vol. 8(2), pages 172-193, June.
  3. Wannes Slosse & Jeroen Buysse & Koen Schoors & Ivan Godfroid & Michaela Boyen & Marijke D'Haese, 2023. "The socio‐economic impact of certification schemes in conflict‐affected regions: The case of arabica coffee in the Eastern DRC," Annals of Public and Cooperative Economics, Wiley Blackwell, vol. 94(4), pages 1111-1131, December.
  4. Ninon Sirdey & Sylvaine Lemeilleur, 2019. "How does fair trade affect farmers' food security? A review of empirical studies," Post-Print hal-02428973, HAL.
  5. Katharine Jones & Ezekiel Mugendi Njeru & Kenisha Garnett & Nicholas Girkin, 2024. "Assessing the Impact of Voluntary Certification Schemes on Future Sustainable Coffee Production," Sustainability, MDPI, vol. 16(13), pages 1-21, July.
  6. Eva Boonaert & Charline Depoorter & Axel Marx & Miet Maertens, 2024. "Carrots rather than sticks: Governance of voluntary sustainability standards and farmer welfare in Peru," Sustainable Development, John Wiley & Sons, Ltd., vol. 32(6), pages 6471-6492, December.
  7. Thomas Dietz & Janina Grabs & Andrea Estrella Chong, 2021. "Mainstreamed voluntary sustainability standards and their effectiveness: Evidence from the Honduran coffee sector," Regulation & Governance, John Wiley & Sons, vol. 15(2), pages 333-355, April.
  8. Bohn, Sophia & Wollni, Meike & Paz, Bruno, 2024. "Cultivating Change: Exploring the Link between Certification, Dietary Quality and Women’s Empowerment among Coffee Farmers in Rwanda," Sustainable Food Systems Discussion Papers 344225, Georg-August-Universitaet Goettingen, Department of Agricultural Economics and Rural Development.
  9. Boonaert, Eva & Maertens, Miet, 2023. "Voluntary sustainability standards and farmer welfare: The pathways to success?," Food Policy, Elsevier, vol. 121(C).
  10. Celia Ahumuza & Pius Ariho, 2025. "An Algorithm for Predicting Coffee Prices Using ARIMA Model," International Journal of Modern Statistics, CARI Journals Limited, vol. 5(1), pages 14-28.
  11. Janne Bemelmans & Charline Depoorter & Miet Maertens, 2025. "Corporate implementation of certification and its impact on cocoa producers in Indonesia," Development Policy Review, Overseas Development Institute, vol. 43(5), September.
  12. Edward Martey & Edward Ebo Onumah & Justina Adwoa Onumah & Dela‐Dem Doe Fiankor, 2024. "Non‐tariff measures and household welfare: Evidence from Ghana," Journal of International Development, John Wiley & Sons, Ltd., vol. 36(2), pages 1150-1169, March.
  13. Solfanelli, Francesco & Ozturk, Emel & Pugliese, Patrizia & Zanoli, Raffaele, 2021. "Potential outcomes and impacts of organic group certification in Italy: An evaluative case study," Ecological Economics, Elsevier, vol. 187(C).
  14. Rico Sia & Rahim Darma & Darmawan Salman & Mahyuddin Riwu, 2025. "Sustainability Assessment of the Arabica Coffee Agribusiness in North Toraja: Insight from a Multidimensional Approach," Sustainability, MDPI, vol. 17(5), pages 1-24, March.
  15. Tong Zhang & Qi Jiang & Wuyang Hu & Zhanguo Zhu, 2025. "Consumption Poverty Alleviation: The Role of Poverty Attribution and Attitude in Poverty Alleviation Product Purchase," Sustainable Development, John Wiley & Sons, Ltd., vol. 33(3), pages 3631-3646, June.
  16. Wätzold, Marlene Yu Lilin & Abdulai, Issaka & Cooke, Amanda & Krumbiegel, Katharina & Ocampo-Ariza, Carolina & Wenzel, Arne & Wollni, Meike, 2025. "Do voluntary sustainability standards improve socioeconomic and ecological outcomes? Evidence from Ghana's cocoa sector," Ecological Economics, Elsevier, vol. 229(C).
  17. Paz, Bruno & Wollni, Meike & Maertens, Miet & Ocampo-Ariza, Carolina & Wenzel, Arne, 2026. "Economic and ecological outcomes of in-house and third-party coffee certifications in Rwanda," Agricultural Systems, Elsevier, vol. 237(C).
  18. Vincent Canwat, 2023. "Value chains and sustainable development: A perspective of sustainable coffee value chains in East Africa," Sustainable Development, John Wiley & Sons, Ltd., vol. 31(2), pages 668-679, April.
  19. Jorge Sellare & Eva‐Marie Meemken & Christophe Kouamé & Matin Qaim, 2020. "Do Sustainability Standards Benefit Smallholder Farmers Also When Accounting For Cooperative Effects? Evidence from Côte d'Ivoire," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(2), pages 681-695, March.
  20. Karla Rubio‐Jovel, 2023. "The voluntary sustainability standards and their contribution towards the achievement of the Sustainable Development Goals: A systematic review on the coffee sector," Journal of International Development, John Wiley & Sons, Ltd., vol. 35(6), pages 1013-1052, August.
  21. Knößlsdorfer, Isabel & Sellare, Jorge & Qaim, Matin, 2021. "Effects of Fairtrade on Farm Household Food Security and Living Standards," 2021 Conference, August 17-31, 2021, Virtual 315073, International Association of Agricultural Economists.
  22. Sellare, Jorge & Meemken, Eva-Marie & Qaim, Matin, 2020. "Fairtrade, Agrochemical Input Use, and Effects on Human Health and the Environment," Ecological Economics, Elsevier, vol. 176(C).
  23. Estrella, Andrea & Navichoc, David & Kilian, Bernard & Dietz, Thomas, 2022. "Impact pathways of voluntary sustainability standards on smallholder coffee producers in Honduras: Price premiums, farm productivity, production costs, access to credit," World Development Perspectives, Elsevier, vol. 27(C).
  24. Iddrisu, Mubarak & Aidoo, Robert & Abawiera Wongnaa, Camillus, 2020. "Participation in UTZ-RA voluntary cocoa certification scheme and its impact on smallholder welfare: Evidence from Ghana," World Development Perspectives, Elsevier, vol. 20(C).
  25. Purna Chandra Tanti & Pradyot Ranjan Jena & Raja Rajendra Timilsina & Dil Bahadur Rahut, 2024. "Correction to: Enhancing crop yields and farm income through climate‑smart agricultural practices in Eastern India," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 29(5), pages 1-1, June.
  26. Squarcina, Margherita, 2025. "Exploring the Effects of Price Stabilization on Coffee Income Among Farmers in Rwanda: Does Certification Matter?," Sustainable Food Systems Discussion Papers 378988, Georg-August-Universitaet Goettingen, Department of Agricultural Economics and Rural Development.
IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.