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Measuring the Bioeconomy: Economics and Policies

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Cited by:

  1. Yasmin Imparato Maximo & Mariana Hassegawa & Pieter Johannes Verkerk & André Luiz Missio, 2022. "Forest Bioeconomy in Brazil: Potential Innovative Products from the Forest Sector," Land, MDPI, vol. 11(8), pages 1-24, August.
  2. Valeria Ferreira Gregorio & Laia Pié & Antonio Terceño, 2018. "A Systematic Literature Review of Bio, Green and Circular Economy Trends in Publications in the Field of Economics and Business Management," Sustainability, MDPI, vol. 10(11), pages 1-39, November.
  3. David Zilberman & Justus Wesseler, 2023. "Building the Bioeconomy through Innovation, Monitoring and Science‐based Policies," EuroChoices, The Agricultural Economics Society, vol. 22(3), pages 21-25, December.
  4. Davide Viaggi & Matteo Zavalloni, 2021. "Bioeconomy and Circular Economy: Implications for Economic Evaluation in the Post-COVID Era," Circular Economy and Sustainability,, Springer.
  5. Kardung, Maximilian & Drabik, Dušan, 2021. "Full speed ahead or floating around? Dynamics of selected circular bioeconomies in Europe," Ecological Economics, Elsevier, vol. 188(C).
  6. Lanjiao Wen & Lioudmila Chatalova, 2021. "Will Transaction Costs and Economies of Scale Tip the Balance in Farm Size in Industrial Agriculture? An Illustration for Non-Food Biomass Production in Germany," Sustainability, MDPI, vol. 13(2), pages 1-18, January.
  7. George B. Frisvold & Steven M. Moss & Andrea Hodgson & Mary E. Maxon, 2021. "Understanding the U.S. Bioeconomy: A New Definition and Landscape," Sustainability, MDPI, vol. 13(4), pages 1-24, February.
  8. Wiebke Jander & Sven Wydra & Johann Wackerbauer & Philipp Grundmann & Stephan Piotrowski, 2020. "Monitoring Bioeconomy Transitions with Economic–Environmental and Innovation Indicators: Addressing Data Gaps in the Short Term," Sustainability, MDPI, vol. 12(11), pages 1-18, June.
  9. Katrin Zander & Sabine Will & Jan Göpel & Christopher Jung & Rüdiger Schaldach, 2022. "Societal Evaluation of Bioeconomy Scenarios for Germany," Resources, MDPI, vol. 11(5), pages 1-19, May.
  10. Kutay Cingiz & Hugo Gonzalez-Hermoso & Wim Heijman & Justus H. H. Wesseler, 2021. "A Cross-Country Measurement of the EU Bioeconomy: An Input–Output Approach," Sustainability, MDPI, vol. 13(6), pages 1-39, March.
  11. Philippidis, George & Bartelings, Heleen & Smeets, Edward, 2018. "Sailing into Unchartered Waters: Plotting a Course for EU Bio-Based Sectors," Ecological Economics, Elsevier, vol. 147(C), pages 410-421.
  12. Gal Hochman & Eithan Hochman & Nadav Naveh & David Zilberman, 2018. "The Synergy between Aquaculture and Hydroponics Technologies: The Case of Lettuce and Tilapia," Sustainability, MDPI, vol. 10(10), pages 1-19, September.
  13. Dušan Drabik & Justus Wesseler, 2023. "The EU Bioeconomy: Monitoring and Measurement," EuroChoices, The Agricultural Economics Society, vol. 22(3), pages 3-4, December.
  14. Andrew M. Neill & Cathal O’Donoghue & Jane C. Stout, 2020. "A Natural Capital Lens for a Sustainable Bioeconomy: Determining the Unrealised and Unrecognised Services from Nature," Sustainability, MDPI, vol. 12(19), pages 1-24, September.
  15. Leonard Prochaska & Daniel Schiller, 2021. "An evolutionary perspective on the emergence and implementation of mission-oriented innovation policy: the example of the change of the leitmotif from biotechnology to bioeconomy," Review of Evolutionary Political Economy, Springer, vol. 2(1), pages 141-249, April.
  16. Zeug, Walther & Bezama, Alberto & Thrän, Daniela, 2020. "Towards a holistic and integrated Life Cycle Sustainability Assessment of the bioeconomy: Background on concepts, visions and measurements," UFZ Discussion Papers 7/2020, Helmholtz Centre for Environmental Research (UFZ), Division of Social Sciences (ÖKUS).
  17. Gianmaria Tassinari & Dušan Drabik & Stefano Boccaletti & Claudio Soregaroli, 2021. "Case studies research in the bioeconomy: A systematic literature review," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 67(7), pages 286-303.
  18. Tévécia Ronzon & Susanne Iost & George Philippidis, 2022. "Has the European Union entered a bioeconomy transition? Combining an output-based approach with a shift-share analysis," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(6), pages 8195-8217, June.
  19. P. J. Stephenson & Anca Damerell, 2022. "Bioeconomy and Circular Economy Approaches Need to Enhance the Focus on Biodiversity to Achieve Sustainability," Sustainability, MDPI, vol. 14(17), pages 1-20, August.
  20. Mauricio Alviar & Andrés García-Suaza & Laura Ramírez-Gómez & Simón Villegas-Velásquez, 2021. "Measuring the Contribution of the Bioeconomy: The Case of Colombia and Antioquia," Sustainability, MDPI, vol. 13(4), pages 1-26, February.
  21. Palatnik, Ruslana Rachel & Freer, Mikhail & Levin, Mark & Golberg, Alexander & Zilberman, David, 2023. "Algae-Based Two-Stage Supply Chain with Co-Products," Ecological Economics, Elsevier, vol. 207(C).
  22. Ronzon, Tévécia & Iost, Susanne & Philippidis, George, 2022. "An output-based measurement of EU bioeconomy services: Marrying statistics with policy insight," Structural Change and Economic Dynamics, Elsevier, vol. 60(C), pages 290-301.
  23. Kutay Cingiz & Hugo Gonzalez‐Hermosa & Wim Heijman & Justus H. H. Wesseler, 2023. "Measurement of the EU Bioeconomy and the Inclusion of Downstream and Upstream Linkages," EuroChoices, The Agricultural Economics Society, vol. 22(3), pages 26-27, December.
  24. Kumeh, Eric Mensah & Kyereh, Boateng & Birkenberg, Athena & Birner, Regina, 2021. "Customary power, farmer strategies and the dynamics of access to protected forestlands for farming: Implications for Ghana's forest bioeconomy," Forest Policy and Economics, Elsevier, vol. 133(C).
  25. Trigo, Eduardo & Chavarria, Hugo & Pray, Carl & Smyth, Stuart J & Torroba, Agustin & Wesseler, Justus & Zilberman, David & Martinez, Juan F., 2021. "The Bioeconomy and Food Systems Transformation: A View from the Americas," 2021 Conference, August 17-31, 2021, Virtual 315307, International Association of Agricultural Economists.
  26. Walther Zeug & Alberto Bezama & Urs Moesenfechtel & Anne Jähkel & Daniela Thrän, 2019. "Stakeholders’ Interests and Perceptions of Bioeconomy Monitoring Using a Sustainable Development Goal Framework," Sustainability, MDPI, vol. 11(6), pages 1-24, March.
  27. Wen, Lanjiao & Chatalova, Lioudmila, 2021. "Will transaction costs and economies of scale tip the balance in farm size in industrial agriculture? An illustration for non-food biomass production in Germany," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 13(2).
  28. Durwin H.J. Lynch & Pim Klaassen & Lan van Wassenaer & Jacqueline E.W. Broerse, 2020. "Constructing the Public in Roadmapping the Transition to a Bioeconomy: A Case Study from the Netherlands," Sustainability, MDPI, vol. 12(8), pages 1-18, April.
  29. Vincent Smith & Justus H. H. Wesseler & David Zilberman, 2021. "New Plant Breeding Technologies: An Assessment of the Political Economy of the Regulatory Environment and Implications for Sustainability," Sustainability, MDPI, vol. 13(7), pages 1-18, March.
  30. George Philippidis & Ana I. Sanjuán-López, 2018. "A Re-Examination of the Structural Diversity of Biobased Activities and Regions across the EU," Sustainability, MDPI, vol. 10(11), pages 1-13, November.
  31. Maximilian Kardung & Kutay Cingiz & Ortwin Costenoble & Roel Delahaye & Wim Heijman & Marko Lovrić & Myrna van Leeuwen & Robert M’Barek & Hans van Meijl & Stephan Piotrowski & Tévécia Ronzon & Johanne, 2021. "Development of the Circular Bioeconomy: Drivers and Indicators," Sustainability, MDPI, vol. 13(1), pages 1-24, January.
  32. D'Amato, D. & Korhonen, J., 2021. "Integrating the green economy, circular economy and bioeconomy in a strategic sustainability framework," Ecological Economics, Elsevier, vol. 188(C).
  33. Weisenfeld, Ursula & Hauerwaas, Antoniya & Elshiewy, Ossama & Halder, Pradipta & Wesseler, Justus & Cingiz, Kutay & Broer, Inge, 2023. "Beyond plastic – Consumers prefer food packaging derived from genetically modified plants," Research Policy, Elsevier, vol. 52(10).
  34. Thomas Dietz & Jan Börner & Jan Janosch Förster & Joachim Von Braun, 2018. "Governance of the Bioeconomy: A Global Comparative Study of National Bioeconomy Strategies," Sustainability, MDPI, vol. 10(9), pages 1-20, September.
  35. Watanabe, Chihiro & Naveed, Nasir & Neittaanmäki, Pekka, 2018. "Digital solutions transform the forest-based bioeconomy into a digital platform industry - A suggestion for a disruptive business model in the digital economy," Technology in Society, Elsevier, vol. 54(C), pages 168-188.
  36. Maria Urbaniec & Mariusz Sołtysik & Anna Prusak & Konrad Kułakowski & Magdalena Wojnarowska, 2022. "Fostering sustainable entrepreneurship by business strategies: An explorative approach in the bioeconomy," Business Strategy and the Environment, Wiley Blackwell, vol. 31(1), pages 251-267, January.
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