Pricing and Market Strategies in the National Branded Cheese Industry
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|Date of creation:||1994|
|Date of revision:|
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Web page: http://www.zwickcenter.uconn.edu
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- Cotterill, Ronald W. & Haller, Lawrence E., 1994.
"Market Strategies in Branded Dairy Product Markets,"
25149, University of Connecticut, Food Marketing Policy Center.
- Ronald W. Cotterill & Lawrence E. Haller, 1994. "Market Strategies in Branded Dairy Product Markets," Food Marketing Policy Center Research Reports 023, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
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