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Activity analysis applied to menu planning

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  • Hall, Connie Rene

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  • Hall, Connie Rene, 1977. "Activity analysis applied to menu planning," ISU General Staff Papers 1977010108000017572, Iowa State University, Department of Economics.
    • Handle: RePEc:isu:genstf:1977010108000017572
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    Cited by:

    1. LaFrance, Jeffrey T., 2008. "The structure of US food demand," Journal of Econometrics, Elsevier, vol. 147(2), pages 336-349, December.
    2. LaFrance, Jeffrey T., 1999. "U.S. Food and Nutrient Demand and the Effects of Agricultural Policies," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt52h9v4dq, Department of Agricultural & Resource Economics, UC Berkeley.
    3. Faiferlick, Christopher James Patrick Power, 1985. "Extensions of least-cost diets through linear programming: three essays," ISU General Staff Papers 198501010800009690, Iowa State University, Department of Economics.

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