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Gatt and Cap Reform: Different, Similar, or Redundant?

Author

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  • Helmar, Michael D.
  • Meyers, William H.
  • Hayes, Dermot J.

Abstract

Agricultural production, consumption, and trade patterns are being influenced by major economic and policy changes. Among the most important are the reform of the CAP and a possible GATT agreement. A baseline containing CAP reform is compared to a GATT agreement and a scenario without CAP reform to obtain the impacts of these changes on world trade and prices of agricultural commodities.
(This abstract was borrowed from another version of this item.)
(This abstract was borrowed from another version of this item.)

Suggested Citation

  • Helmar, Michael D. & Meyers, William H. & Hayes, Dermot J., 1993. "Gatt and Cap Reform: Different, Similar, or Redundant?," Staff General Research Papers Archive 816, Iowa State University, Department of Economics.
  • Handle: RePEc:isu:genres:816
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    Cited by:

    1. Chantal Le Mouël, 1999. "Élargissement à l'Est et négociations commerciales internationales : quelle marge de manœuvre pour la PAC ?," Économie et Statistique, Programme National Persée, vol. 329(1), pages 35-54.
    2. Westhoff, Patrick C. & Fabiosa, Jacinto F. & Beghin, John C. & Meyers, William H., 2004. "Challenges in Modeling the Effects of Trade Agreements on the Agricultural Sector," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 36(2), pages 1-11, August.
    3. Hervé Guyomard & Nadine Herrard & Chantal Le Mouël & Yves Le Roux & Thierry Trochet, 1996. "L'accord agricole de l'Uruguay Round et la réforme de la Politique Agricole Commune : éléments d'analyse et de prospective," Working Papers hal-01594019, HAL.
    4. Matthews, Alan, 1996. "The disappearing budget constraint on EU agricultural policy," Food Policy, Elsevier, vol. 21(6), pages 497-508, December.
    5. Alexandre Gohin & Hervé Guyomard & Chantai Le Mouël, 1998. "Éléments de définition d'une politique agricole commune pour le XXIe siècle [Promouvoir les rôles marchands et non marchands des agriculteurs européens ]," Économie rurale, Programme National Persée, vol. 244(1), pages 22-31.

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