Tracking Foodborne Pathogens from Farm to Table: Data Needs to Evaluate Control Options
Tracking Foodborne Pathogens from Farm to Table: Data Needs to Evaluate Control Options. T. Roberts, H. Jensen, and L. Unnevehr (eds.) USDA, Economic Research Service Miscellaneous Publication No. 1532. Washington, D.C., December 1995.
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|Date of creation:||01 Dec 1995|
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