The Energy Balance of Corn Ethanol: An Update
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References listed on IDEAS
- Kantor, Linda Scott & Lipton, Kathryn & Manchester, Alden & Oliveira, Victor, 1997. "Estimating and Addressing America's Food Losses," Food Review: The Magazine of Food Economics, United States Department of Agriculture, Economic Research Service, vol. 20(1).
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Keywordsethanol; net energy balance; corn production; energy; Crop Production/Industries; Resource /Energy Economics and Policy;
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